Ristorante Pizzeria Angus In Castello di cisterna

The most precise and polite pizzeria in the area. Hot and light pizzas, excellent prices

New Year's Eve 31/12/2024 Excellent organisation, impeccable evening as always here at Angus. Courtesy, availability and professionalism of all the staff. Excellent food, fresh and with a lot of care in preparation. In short, they make you feel at home!

Quality, courtesy, cleanliness, top service...we go there often and I have to say that this place is the best ever, starting from the owners, to the guys who work there, to the quality of the food at the very honest prices that this establishment requires...always the best

We were at Angus on New Year's Eve and had a wonderful meal, friendly staff, clean and welcoming place, now every year it is a fixed event and every year it is always a pleasure. The pizzas are super, thanks to the owners Enrico and Stefania who they welcome us with a smile and make us feel at home. Highly recommended

Clean, welcoming place and excellent quality food. Highly recommended

Very nice and elegant place. Affable, kind and gastronomic experts. Excellent quality food!

Since I moved to Brusciano, 2 and a half years ago now, I have been really impressed by the Pizzeria Angus restaurant. Welcoming environment and TOP staff. Enrico the owner together with his family are wonderful people, helpful and very kind. Reference point in the area for eating high quality pizza both on site and at home. Just last night we went to the Tombolata with the whole family and we had a perfect evening, ate very well (as usual) and had a lot of fun. I highly recommend the Angus Pizzeria Restaurant to everyone... try it to believe it!!!

An unforgettable New Year's Eve at the Angus Restaurant! I had the pleasure of spending New Year's Eve 2024 at the Angus Restaurant, and I can say without hesitation that it was a simply extraordinary experience. The venue, elegantly decorated for the occasion, exuded a warm and welcoming atmosphere, perfect for celebrating the arrival of the new year. The owners welcomed us with a sincere smile and a helpfulness that made us feel immediately at ease. The staff was impeccable: always present but never intrusive, ready to satisfy every need with courtesy and professionalism. Their attention to detail made the evening even more special. And then the dishes... what can I say? Each course was a small work of art, not only for the eyes, but above all for the palate. From the appetizer to the dessert, every flavor was balanced and refined, a true triumph of taste. In particular, the walnut crusted salmon fillet – it will remain in my memory for a long time. An unforgettable midnight toast, accompanied by a joyful and warm atmosphere, with live music closed a perfect evening. Thank you very much to the entire Angus Restaurant team for making the start of 2025 special. I highly recommend this restaurant to anyone looking for not only an excellent meal, but also an experience to remember. We will definitely be back!

Il Ristorante Angus oltre ad essere stato il luogo della nostra prima uscita, mia e di mio marito, è stato anche il luogo ideale per i festeggiamenti del battesimo del nostro piccolo Pasquale. Cordialità, bravura, rispetto, pulizia, simpatia sono alla base di questo ristorante. Enrico e il suo team non hanno fatto altro che realizzare e rendere indimenticabile quel giorno speciale. Dalla musica, alla sala, ai palloni, al cibo tutto perfetto e curato nei minimi dettagli. Che dire: si attende con ansia un altro festeggiamento da loro, nel frattempo ci accontentiamo di andarli a trovare per un uscita serale. Per chi leggerà questa recensione andate a mangiare presso questo ristorante, non sapete cosa vi aspetta. Grande Enrico, grandi ragazzi continuate così.

Abbiamo festeggiato il primo compleanno di nostro figlio in questo locale. Conosciamo già la sua qualità e la bontà del cibo, quindi non abbiamo avuto dubbi sulla scelta. Insieme al proprietario abbiamo deciso il menù, e siamo stati accontentati su tutto. La cena prevedeva una serie di antipasti (abbondanti, con ottime fritture e piatti tipici della cucina tradizionale napoletana) e un misto di carne servito su pietra lavica. Tutto è stato molto apprezzato dai nostri ospiti. Per noi è il locale giusto per ogni occasione, infatti, amiamo molto andare la domenica a pranzo (offre un menò ricco e di qualità ad un ottimo prezzo) e anche la pizza è una delle migliori della zona.