A place where you still eat very well, you spend the right amount, perhaps a little less than the right amount, and you spend an evening in an environment that is both elegant and informal. It was a dinner with an agreed menu: they didn't skimp on either quality or quantity. Precise and kind service.
valeria mattuzzi
.
24 Dicembre 2024
10,0
The light and digestible pizza is impeccable, the catering portions are excellent and generous, and the service is excellent
Enrico Alboni
.
18 Dicembre 2024
10,0
Nice experience. Local and traditional cuisine. Beautiful pasta dishes. Lots of truffle. A bottle of lovely and tasty Sangiovese Superiore for only €13. Came here based on a recommendation from Casaforte la Bastide and it was a super experience.
Peter Frank
.
18 Novembre 2024
10,0
Recommended by someone, I went to this restaurant and it was a very pleasant experience!
Very nice place, very kind service and staff and excellent food! Fabulous pumpkin Cappellacci with ragù and very tender and tasty sliced beef. I plan to return to try the other tempting dishes I've seen passing by! Compliments
Stefano P.
.
16 Novembre 2024
10,0
Rustic place in exposed stone, welcoming, family atmosphere, traditional dishes, Ferrarese cuisine, various off-menu dishes, excellent pizzas with light and digestible dough
Fabio Guidorzi
.
13 Novembre 2024
10,0
Family lunch in the heart of Ferrara, generous portions, nice place with large and comfortable tables, slightly high prices but quality food, recommended
romina mingardo
.
10 Novembre 2024
8,0
Very kind staff
Very welcoming and characteristic place
Excellent, very digestible pizza
Excellent dishes on the menu
Milena Maltoni
.
10 Novembre 2024
10,0
Good location, service and food. For the moment I cannot evaluate the entire menu but I can say that I would go back to evaluate it.
Lazzaro Cardone
.
16 Ottobre 2024
8,0
Good pizza, too many varieties. Reduce for the sake of quality.
Noisy environment but the fault lies with the customers who shout as if their tablemate were in Piazza Castello.
Innovation is missing. I don't know if I will return
Wanda Cavecchia
.
08 Ottobre 2024
6,0
Delicious pizza cooked in a wood oven, very light and digestible dough. The seasoning is balanced both in terms of quantity and flavor. Perfect!
My elephant ear cutlet S T R E P I T O S A! Fried so well that it didn't leave even a trace of grease on the plate.
I'll be back to try the fish, I've seen so many nice dishes pass by.
Francesca Porta
.
22 Settembre 2024
10,0