Very nice interior and very spacious restaurant. Very welcoming staff. The quality of the raw materials is very high. Excellent quality/price ratio!
Federico Degni Carando
.
27 Marzo 2025
10,0
Fantastic, ate very well
Impeccable service
The perfect bill
We must return
Cristiana Fabbian
.
26 Marzo 2025
8,0
I came today for lunch, fried gnocco and duck bigoli very good, quite fast service, well kept environment, and close to the Castelnuovo station, courteous and very kind staff.
Carmelo Stelitano
.
23 Marzo 2025
10,0
A little "dated" place, which could use some updating.
The service guys are very good and helpful.
Menu: nothing special. Good choice, traditional dishes. Moderate prices.
I recommend putting the year of the bottles on the entire wine list.
Unfortunately (it is certainly not the restaurant's fault) many wines are now unable to "bear" the weight of the years and therefore, customers like me, look for more recent products than those offered.
Livio Sandri
.
24 Febbraio 2025
6,0
Very old location with tables not very far from each other, there was a gentleman who brought us the wine who seemed very annoyed, and throughout the evening wherever he went he gave this impression, good braised meat but the polenta was not as I expected, the gnocchi with taleggio and truffle tasted of truffle and butter and did not seem homemade
emanuela izzo
.
23 Febbraio 2025
6,0
We went to this restaurant on the recommendation of friends, we were pleasantly impressed by the welcome. The very helpful waiter carefully listed all the dishes on the menu and also the extras. We ordered Bigoli with duck and Polenta and Braised... exceptional unique flavors then as dessert Rose Cake and Sacher Torte... Both very good and presented with care... normal prices for the service offered I recommend it
Luceee Luceee
.
19 Febbraio 2025
10,0
Congratulations to the whole family. Good dishes and carefully prepared by the cook. Excellent service, Andrea has a natural predisposition to satisfy the customer to make him feel at ease. Today sister made homemade gluten-free tagliatelle with artichokes and leeks. An excellent dish!!!! Well done everyone!!!👍👍👍
marco scalmana
.
15 Febbraio 2025
10,0
Bigoli with duck, excellent waiters and a very good cook
daniela barbazeni
.
12 Febbraio 2025
10,0
Der Besuch in diesem Restaurant war eher spontan und ungeplant. Zudem waren wir ziemlich spät dran (14:30 Uhr). Aber wir wurden nicht enttäuscht! Ein recht konservatives aber geschmackvolles und gepflegtes Ambiente, ein sehr sympathischer und engagierter Ober, eine imposante Speisekarte und schließlich ein sehr gutes und preiswertes Essen!
Thomas G
.
18 Dicembre 2024
10,0
Sono andato con la famiglia avendo letto recensioni molto positive, ebbene io non sono rimasto soddisfatto dalla cena.
Ho preso un tagliere misto con gnocco fritto da condividere con mia moglie, la coppa era nella parte prossima alla fine quindi molto asciutta e secca, il prosciutto veramente di modesta qualità il salame decente . Il gnocco fritto propio non all’altezza.
Abbiamo proseguito con i Bigoli all’anatra, gustosi a mio parere eccessivamente conditi e comunque abbondavano di carne non potrei affermare il contrario.
Un dolce per finire, un mezzo litro di vino Valpolicella e due grappe.
Il personale si è dimostrato cordiale e gentile, il locale è un po’ retro, qualcosa di moderno, a me personalmente non è piaciuto molto.
Prezzo accettabile, non ci tornerei.
illombo
.
17 Ottobre 2024
6,0