Ristorante Pescada In

7,7

Basado en 140 opiniones encontradas en 2 webs


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Google 1 8.6
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TripAdvisor 461 8.2
We dined at Pescada on Saturday evening and were very lucky to be seated as we hadn't booked. The owners/chefs are from Gallipoli, Puglia, and you can taste it in their dishes. The staff was very friendly, attentive, and helpful. We tried the cold appetizer: spaghetti with squid ink, orecchiette with Sardinian mint and crispy onion, spaghetti with clams, and a generous cutlet with chips. To finish, we had excellent desserts prepared by the owner and assembled on the spot. We left feeling very satisfied, despite the intense heat in Grado last night.
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28 Giugno 2026
10,0
Vitello tonnatto and gnocchi excellent
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28 Giugno 2026
10,0
A very nice restaurant located on one of Grado's central streets. Truly well-designed and with attention to detail, this place offers seafood products and dishes, some of which are from Puglia. I really liked the decor and the nautical-themed tablecloths. They could improve the appetizers a bit, especially by making them a little cheaper and more varied. I had a great time because the owner is really kind, but the foreign woman who served us was a little less so, because we often said "thank you" and she didn't even respond. We had a fried fish and a pasta dish, and I have to say everything was very good. It's true that it's in a strategic location by the sea, but honestly, I think a lot of people would be more willing to come and eat if the prices were a little lower, because a lot of people stopped near us and, reading the menu, they all had the same idea.
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14 Giugno 2026
8,0
Best food in Grado. Great service. This is always the highlight of out trip!
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06 Giugno 2026
10,0
Perfect, very good food & great service, a successful evening.
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03 Giugno 2026
10,0
Family dinner at Pescada, recommended by a friend. In short... excellent, from the appetizers to the first and second courses... the desserts are top-notch. I'll always remember the fried fish, ordered as a final appetizer just for the sake of it... wow!!! Dry and crispy!!!!! And finally, attentive, friendly, and elegant service. In short, what can I say... it's worth the trip from Venice to Grado and back. PS: If you want to see photos of the dishes, go to the other reviews; I was too busy eating...
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04 Maggio 2026
10,0
The three of us had lunch at Restaurant Pescada. The restaurant was very clean and comfortably furnished, making us feel right at home. The atmosphere was quiet and pleasant. The staff was very friendly and attentive. We were seated quickly, and the food arrived promptly. We ordered several different dishes, and they were all delicious. We especially appreciated the fresh ingredients and generous portions. The prices were also reasonable for lunch. Overall, we were very happy with our visit. We would gladly return on our next trip to Grado.
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14 Marzo 2026
10,0

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30/04/2026: The meal was excellent. We weren't expecting such refined cuisine, especially since we stumbled upon it by chance during an unplanned evening in Grado. From the appetizers onward, we realized that even the great classics are prepared with special attention to flavors and textures. The boreto (veal stew) is highly recommended, truly exceptional, and the gnocchi with asparagus and shrimp are highly recommended: crispy asparagus, perfectly cooked, and a truly special flavor. A remarkable restaurant, authentic and not at all touristy.
28/04/2026: An elegant and discreet restaurant on Grado's pedestrian street. I dined at the outdoor tables: I ordered the monkfish at the waiter's recommendation, which was truly delicious. The grilled octopus appetizer with potatoes was also delicious. I would have liked to try the gnocchi with asparagus and scallops, or the fish soup, and the chocolate cake, but unfortunately they weren't available in a gluten-free version. Packaged gluten-free bread and breadsticks are available. Professional and knowledgeable staff.

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