Oasy Sant'Anna, a guarantee, as regards meat, but above all mushrooms and truffles, this evening we ate starters and first course all based on fresh white truffle (carpaccio, omelette, crostini and tagliatelle, all truly excellent, impeccably cooked, top service, even the final bill was more than honest, given the very high prices of the raw materials, however the quality of the truffles was very high. 🔝💯👏👏👏 Well done Mirko and well done his staff!!!!
KEEP GOING LIKE THIS!!!
Francesco Allegrezza
.
15 Dicembre 2024
10,0
Rustic and genuine cuisine and atmosphere.
Quality house wine.
Black truffle in all its variations, unfortunately we had to limit ourselves to the white one due to the prohibitive cost this year.
Pleasant after lunch in the Furlo gorge and a view of the Land Art a few steps from the restaurant.
The desserts did not meet our tastes, semifreddo still frozen and cake with a hint of mint. Just a detail that doesn't change the evaluation, also because with a perfect Moretta the meal ended on a high note.
Gigi Gigi
.
04 Dicembre 2024
10,0
Everything perfect, quality, service, hospitality and fair prices
Paola Benatti
.
30 Novembre 2024
10,0
Compliments!!
An amazing lunch to say the least. Welcoming location, very kind and knowledgeable guys. Excellent dishes (we tasted the black truffle and the white truffle).
Very clean toilets, same room.
I absolutely recommend!!
Thanks for this fantastic discovery, see you soon!
Tatiana Milia
.
23 Novembre 2024
10,0
Very quiet Friday evening dinner, friendly and welcoming staff. The delicious truffle crostini.
Gregorio Clini
.
16 Novembre 2024
8,0
I have come to this restaurant several times for lunch and I can say that you perceive, eat and smell authenticity. All the dishes they brought me were perfect both in cooking and preparation. You can feel the accuracy of the staff and the great culinary knowledge of the Chef and owner Mirco. The icing on the cake is the backdrop of the Furlo gorge. Highly recommended
Alessandro Scattolini
.
29 Ottobre 2024
10,0
Mirko and his dad welcomed us with such kindness and passion, exceptional raw materials, highly recommended.
Gianluca Scribano
.
22 Ottobre 2024
10,0
This restaurant is superb in every sense. Readers, try and you will agree with me.
I am Don.F.Delon, author of the novel: Il Corsaro dell'isola Incoronata.
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Greetings
Donatella
Donatella
.
21 Ottobre 2024
10,0
Mushroom, sausage and truffle tagliatelle, exceptional mixed roast, cooked vegetables, excellent wine, delicious sweet ricotta and pear, quick service, beautiful environment if you go in the summer, for the winter we will experiment as soon as possible!!
Maurizio Duca
.
24 Settembre 2024
10,0
Posto tranquillo, personale molto carino e pietanze genuine e fatte in casa, bella scoperta, Ve lo consiglio! Prezzo nella media.
Ema P
.
27 Luglio 2024
8,0