Our family of four visited Italy and traveled around for 10 days. THIS restaurant was by far our favorite. We went here both nights we stayed in the area. Great food, excellent atmosphere, and superb people. The owner is so friendly and warm; he put big smiles on our faces. This was the "Italian experience" we wanted, and we will store the memories of this restaurant in our hearts.
Anna Bragg
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20 Settembre 2025
10,0
I go there for the grill. Excellent steaks.
Roberto BRUZZESE
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28 Agosto 2025
10,0
Sunday 17th August for lunch, appetizer, first courses and superlative grilled meat, p.s. we both forgot to try the stewed goat 🤷♂️🤣….bye Gianni from Gianni 👋🏻👋🏻 👋🏻
patrizio pariselli
.
19 Agosto 2025
10,0
Everything was good, from the appetizer to the coffee. The goat was exquisite, as were the other meat samples. I'll try it again.
Vincenzo Antonangelo
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17 Agosto 2025
8,0
Everything was perfect, I will definitely be back! Friendly and easy-going owners, food of another category. I recommend it to those who want to eat a lot, and to those who want to eat really well (or why not, both ;)
pasquale cornacchia
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03 Giugno 2025
10,0
Gianni very kind person I only did the stamp of the big benches
Patrizia Altobelli
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15 Maggio 2025
8,0
4 of us came for lunch on Wednesday and we ate really well: excellent quality food, very friendly and convivial staff, fast service! I will come back for sure :)
Antonio Mario Cornacchia
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09 Maggio 2025
8,0
Hidden gem.. amazing host! And out of this world food 🔥
Abhishek Sen
.
03 Maggio 2025
10,0
Giro in moto tra Sora e Avvezzano, sulla 82 e, come stava sulla mia strada, faccio un salto a Ridotti e pranzo in questo ristorante. In sala Gianni, oste di vecchio stampo, cortese e maestro della griglia. Ai fornelli Mariana, chef dalle mani d'oro, gentile e ho apprezzato che ha trovato un minuto, è uscita dalla cucina e abbiamo scambiato poche parole. Pranzo sublime, ma un apprezzamento di riguardo alla materia prima e, mi ripeto, alla maestranza del titolare, che mi ha offerto un abbacchio strepitoso, visto prima crudo, appena tagliato e poi, mano-mano che i pezzi erano grigliati a dovere, li portava al tavolo. Trattamento a tutti commensali, senza eccezioni. Per un servizio così tornerei ogni settimana, anche se non sta proprio sotto casa mia. “Pranzetto” da non dimenticare. Grazie e a presto!
Patrick Cowley
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25 Aprile 2025
10,0