Ristorante Mediterraneo In Livorno

7,7

Basado en 140 opiniones encontradas en 2 webs


tend

125
Di 755
in Livorno
58
Di 298
di cucina Italiana in Livorno

I clienti commentano i loro piatti di...

pesce mediterraneo

Gestione recensioni

Recensioni Nota
Google 116 8.8
Recensioni Nota
TripAdvisor 79 7
Beautiful, welcoming, relaxing place. Good quality, excellent value, and above all, very friendly, kind, and professional staff.
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26 Aprile 2026
10,0
Relax and be friendly. See you soon.
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15 Marzo 2026
10,0
Excellent place to enjoy delicious aperitifs.
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12 Febbraio 2026
10,0
A very special and characteristic place...a real discovery.
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14 Gennaio 2026
10,0
Unfortunately, we had a very negative experience with our New Year's Eve dinner on December 31st. There were four of us and we were deeply disappointed by several aspects. The venue and comfort: The space is cramped and very narrow, with the tables too close together. The main problem, however, was the unacceptable cold: with one degree outside, the temperature inside was so low that we had to dine in coats for the entire four hours. Despite our complaints, no measures were taken to heat the room. The cuisine: The menu was excessively heavy for such a long dinner. Starting with the appetizers, we were perplexed: serving heavily flavored cured meat and cheese platters to start a New Year's Eve dinner was neither a good nor a refined choice. The food pairings in general were too heavy. Service and hospitality: The most disappointing aspect was the management's indifference. Despite there being only six or seven tables in the restaurant, the owner never showed up to check on us after our complaints about the cold, much less to offer the usual New Year's greetings. A complete lack of customer service. Not recommended, especially in the winter.
Più commenti
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.
02 Gennaio 2026
6,0

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04/05/2026: A good experience: a traditional trattoria, good food (we had cacciucco and pasta with clams, both well-made), and a fair price overall. I'd go back.
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Da Pilade

21/04/2026: A high-quality restaurant, elegant and meticulously crafted, with a homey atmosphere. The grill is the star of the show, highly recommended for meat lovers and those who, like me, love grilled fish! The vegetables are all from their own garden, the pasta is always fresh and homemade... and the icing on the cake is the Podere Arduini olive oil, produced in the mill by their son Luca, available in various varieties to pair with the delicious dishes!

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