Ristorante Matilde In Fara filiorum petri

Good food... a little too simple...

Traditional cuisine of the highest level

Always tasty and friendly. Try the quail.

Matilde's Restaurant has a family atmosphere. It's not luxurious, the decor is still 1980s-esque, but it's well-kept and clean. We ordered two starters, homemade pasta, Pecorara rings, and a super-tasty lasagna. The lasagna was lavishly filled with homemade pasta, a mixed roast with a real meat flavor, chips, and a salad. Two coffees. The price was very reasonable. We were very full. I recommend booking. Super friendly staff.

Everything was really excellent, from the food to the service and the kind and courteous welcome from the owner Nicola and all the staff.

Today, Saturday, October 11th, lunch after a hike from Piana delle Mele to Bocca di Valle. At Matilde's, the first courses are exceptional, with homemade pasta—the cannelloni, for me, are the best—before moving on to the grilled dishes, with succulent, high-quality meats. A restaurant that upholds the tradition of authentic, hearty Abruzzo cuisine. Nicola, the owner, welcomes you right to home. I recommend it to anyone in the area. Keep up the good work.

We went for lunch, I must say the place is not modern indeed but the quality is really good nothing sophisticated but typical homemade Abruzzese cuisine.

Top restaurant, excellent food, top-notch service...must try

A real discovery! Da Matilde restaurant is a corner of traditional cuisine that captivates from the first bite. The ravioli and cannelloni are simply exceptional: homemade pasta, rich and flavorful fillings. You can taste all the care and experience that went into their preparation. The roast is incredibly tender, cooked to perfection. But the real surprise was the quail: delicate, well-browned, and flavorful without being heavy. A rare dish, and truly well-executed here. Friendly service, a welcoming atmosphere, and excellent value. Highly recommended for those seeking authentic, well-cooked flavors.

We ate well, the service was good. Perhaps the prices were a little higher than those of the restaurants in the area we visited.