Ristorante Materia Prima In Castel di sangro

Nice location, happened on site for work, a little chaotic on the occasion due to the presence of a school group...... The ratings are low for a pre-established menu, but certainly potential for the superior menu.

"Raw material" of excellent quality, expertly combined and served by professional staff in a welcoming environment. Five stars!

The food was great, really great. The staff was very kind. The location was very nice, especially on the terrace outside, which had a lake view. Really perfect.

È il quarto anno che in estate ceniamo in questo locale accogliente e raffinato gestito da giovani appassionati. Ogni volta più buono. Il menu degustazione viene offerto in 5, 7 o 9 portate con un percorso terra-mare molto valido e armonioso. Il talentuoso chef Gianmarco Dell'Armi, formatosi alla scuola di Niko Romito, esprime la sua creatività interpretando al meglio i sapori del territorio. In sala si viene coccolati dall'ottimo Davide Coletta con garbo e competenza. Molto valida la carta dei vini con un ricarico moderato per un ristorante di quel calibro. Meriterebbe la stella, ma a noi clienti affezionati sta bene anche senza.

Top location...every year I'm here....top lamb...crazy desserts...perfect cellar..amazing entrée....super fair price.....see you soon and congratulations..

The Materia Prima restaurant is highly appreciated by both customers and food critics. Located in a picturesque location, Materia Prima offers a culinary experience that combines innovation and tradition, placing great emphasis on the quality of local ingredients. The restaurant is known for its tasting menu, which allows you to explore a variety of flavors through a series of carefully curated courses. The cuisine is described as creative and modern, with a strong link to the Abruzzo region. Dishes such as innovative starters, tasty first courses and surprising desserts are among customer favourites. Materia Prima is also reviewed by the Michelin Guide, which praises its ability to reinterpret traditional dishes with a modern touch. The environment is refined but welcoming, making the restaurant an ideal choice for romantic dinners or special occasions. As for the wines, the selection is excellent and includes prestigious labels. The care in choosing the wines reflects the attention to detail that characterizes the entire gastronomic experience offered by Materia Prima. Overall, Materia Prima is a destination not to be missed for lovers of good food, with impeccable service and a culinary offering that never disappoints, even for those who decide to return frequently

Merita sicuramente la stella Michelin. I tortelli con ripieno alla genovese sono un'esplosione di gusto. Cottura perfetta del filetto al tartufo. Servizio impeccabile e, riguardo ai vini, abbinamenti perfetti, che valorizzano tanto i vini che i piatti.

Ristorante al di sopra delle aspettative! Menù eccellente studiato nei minimi dettagli, personale accogliente e gentile, locale molto elegante ⭐️

A real experience. Gianmarco is an incredibly skilled chef and will go a long way. The place is beautiful and well managed.

Pranzo di Pasqua a 5 stelle. Ottima qualità del cibo, menù fisso vario e bilanciato, ottimo rapporto qualità prezzo e porzioni abbondanti. Servizio attento e curato, bellissima atmosfera. Vista sul laghetto. Ci torneremo di sicuro: da provare!