Ristorante Marco Polo In

We had a very good lunch. The fritto misto was delicious, and the desserts were too. The service was perfect, especially from Marina, who was absolutely lovely.

Excellent place. The service is pleasant and professional. The portions are generous and we thoroughly enjoyed our meal. The interior is spacious and bright. The outdoor terrace is very pleasant. We will gladly return.

Excellent, impeccable service. Delicious food.

For us, the best restaurant in Ventimiglia 🇮🇹 The service, the food... Everything is taken care of down to the last detail! Bravo Marina! We will definitely be back again 🥳

you eat very well, excellent value for money, a nice place, excellent service, very kind owners, you feel at ease

I went to Marco Polo with my family and I have to say I really enjoyed it. It's one of those places where you immediately feel at ease, without too many complications, but with a lot of attention. I ate very well, dishes that were thoughtful yet authentic, just the way I like them. You can taste when things are made with passion. I had tagliolini with salted butter and anchovies, which really made an impression on me: simple, but beautifully made. The flavor was delicate yet bold, and you could taste the quality ingredients. Sometimes the best things are the simplest ones. I also appreciated the kindness of the staff, always smiling and helpful, which is not so easy to find these days. It was a lovely, quiet evening, in good company, and with good food. I left feeling happy, and at my age, it's not so easy to find places that make me want to return. Here, yes, I will gladly return.

A wonderful discovery: "Marco Polo." Warm welcome. Nice setting. Attentive staff. Good value for money. Worth discovering.

Simply the BEST spot in Ventimiglia! The service, warm atmosphere and exceptional food seaside simply cannot be matched. We enjoyed a long multi-course lunch and were amazed that each course was more mind blowing than the last. The anchovy pesto spaghetti finished table side with French butter is a must order. The sea bream carpaccio and sea bass gnocchi were exceptional and the chicken with truffle sauce and foie is a dish that will be seared into your memory. The tiramisu was the best and the wine selection exceptional. But all of that, as memorable as it was, is a secondary to the warm welcoming atmosphere and exceptional service. You’ll feel like a regular or a family member from the first visit and start making plans to bring your loved ones to visit.

Very good experience. Marina was very kind!!

Great food, and immaculate vibes with the boys