Ristorante L'Osto In Lizzano in belvedere

All delicious, welcoming service and family atmosphere

This tavern is truly a great discovery! If you want to immerse yourself in the life and history of these places you can't help but stop and savor, together with the excellent tortelloni, the feeling of being 'at home' perhaps listening to the voice of someone who has something precious to tell.... thank you very much for your welcome!

Yesterday 14th August, I went with my noisy family to eat in this restaurant, found at the last minute on the Internet... what can I say... FANTASTIC IS TO SAY A LITTLE. Tagliatelle with wild boar that I still think about today, polenta with mushrooms, scallops with lemon and mushrooms, French fries... the real ones though.... All very light and delicious. A place full of memories of the owner who in the past was a journalist photographer, full of stories and life lived. An enchantment to listen to him. I would have been there as long as necessary with a nice bottle of wine to listen to his stories! The ladies who serve are very nice and always smiling. Wow!

I didn't know this restaurant at all, I went with friends, there were 10 of us with children, what can I say we had a great time. Excellent food, a blueberry risotto, I thought it was daring, but it turned out to be very good, then other first courses, really good as well as the second courses. Very kind staff, personally, I don't care if it's all retro like decor.

The owner and the staff were super welcoming and accommodating, even though the place was full, they welcomed us and found us a seat, offering us a nice evening, among the various truly excellent dishes. Thanks again !!

Excellent courtesy service, wonderful welcome.

A year later I confirm the beauty of the place and the goodness of the dishes, the house wine and the friendliness of the staff. Tortelloni, wild boar with fried polenta and panna cotta with delicious blueberries, an unmissable place. - Excellent dishes, both the black tortelloni with truffles and the scallop with porcini mushrooms. The environment is sincere, welcoming and rustic as I like it, and the staff is kind and attentive. The menu is spoken orally, but upon request they specify the cost of the dishes. I will happily return!

There are no words to define this place... It feels like home... Even more! everything is good and beautiful! In fact, every time I come to my mountains this is the stop, thank you!!! ❤️💙❤️💙

Excellent food, friendly and helpful staff! Highly recommended! 👍👍👍

Ristorante caratteristico a Vidiciatico. I primi piatti sono eccellenti, consiglio i tortelloni al tartufo e le tagliatelle ai funghi; anche la polenta al cinghiale e la carne alla gliglia sono ottime. Le porzioni non sono abbondanti, ma il rapporto qualità/prezzo è imbattibile. Il conto è veramente onesto in rapporto a quanto ordinato. Il titolare e il personale sono gentilissimi e attenti. Le pietanze arrivano in tempi rapidissimi, contrariamente a quanto accade in molti ristoranti dove i tempi di attesa sono invece interminabili.