Ristorante Lo Zingaro In Ponte dell'olio

8,2

Basado en 357 opiniones encontradas en 2 webs


9.2
9.2
9.2
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tend

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in Ponte dell'olio
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di cucina Italiana in Ponte dell'olio

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Recensioni Nota
Google 285 8.6
Recensioni Nota
TripAdvisor 79 8
Very welcoming and very kind staff, warm and quiet environment, delicious and plentiful dishes, definitely coming back!
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22 Gennaio 2025
10,0
Congratulations to Manuel for an excellent cuisine...👏🏼👏🏼👏🏼
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01 Dicembre 2024
10,0
It's always a pleasure to come back
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18 Novembre 2024
10,0
Excellent environment, excellent food and with the fork very good prices, absolutely worth returning
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30 Ottobre 2024
10,0
Piacenza trattoria with all the trappings. Courteous and attentive service, excellent and plentiful dishes. Affordable price. I will definitely go back. Update: we are back and I can only confirm.
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20 Ottobre 2024
10,0
Top cuisine... I recommend...❤️❤️❤️❤️❤️
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19 Ottobre 2024
10,0
Typical suburban restaurant, welcoming place and very friendly staff. Menu of the day or à la carte. The food is good and the prices are average. I recommend a starter of cured meats.
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30 Settembre 2024
10,0
Very good restaurant in a very nice environment, TOP Piacenza cuisine!!! Everything is highly recommended, from starters to desserts. Incredible quality-price ratio, very kind and welcoming staff. I'll be back soon!
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13 Settembre 2024
10,0

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Agriturismo il Torrione del Trebbia

22/10/2024: Passing by on a motorbike, beautiful location overlooking Bobbio and Valtrebbia. Excellent home cooking, tagliatelle with fresh home made porcini mushrooms, pissarei and fasò.... Compliments to the courteous and helpful staff. Advised.
30/09/2024: BREATHTAKING location! Outdoors the landscape is crazy, and the farmhouse is nestled in a hill above Bobbio from which you can see the whole valley, and inside you can savor an elegant and comfortable rusticity, combined perfectly with the selected cuisine offered. We ate cold cuts with a first course, the only flaw was the cold cuts were too young, but everything else won us over :)

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