Family atmosphere, impeccable service and exquisite cuisine. The menu offers dishes with seasonal and local ingredients, a special mention goes to the local cured meats, truly fabulous. It's worth a visit even just for a platter to taste with local wines.
Simple but nice place we ate a good giardiniera then polenta with zola, (a nice portion of zola) then a lemon cake with delicious mascarpone cream we drank a good croatina. The girls in the room looked like they were flying, I never saw them stop. More than good value if I were to return I know where to go to eat. Congratulations to the triplets and thank you for your kindness.
TripAdvisor
The Fork
Google
