Stunning place, white and blue, the colors of the sea.
We went for dinner and from the terrace we enjoyed a fantastic sunset over the sea. The staff was welcoming and professional. We had fish for dinner. Cod, chitarrina with clams, SPECTACULAR!!!! A taste of fried fish and octopus with herbs and fava bean puree, AMAZING!!!
The bill was less than other places where I've eaten little and badly!
Highly recommended. I'll be back very soon!!
Paola Di Risio
.
08 Luglio 2025
10,0
We went to dinner last Saturday without knowing what to expect since we are not from the area... What can I say... Everything was excellent!!! Fresh fish and cooked very well, the spectacular grill, the calamari and octopus melted in the mouth. The spianata was also very good so the pizza will surely be excellent too, which we did not have because we only ate fish. It's a shame we live far away, in Romagna, otherwise it would be a frequent place! I recommend everyone to try it because in addition to eating very well, the girls in the dining room are all very kind and helpful!!!
katia la corte
.
25 Giugno 2025
10,0
Good welcome, friendly staff, excellent lunch
Dario Di Fiore
.
21 Giugno 2025
8,0
New ownership in the last few months
Excellent bar service
Friendly and professional staff
Magnificent 2025 season
Bauduin Joelle
.
21 Giugno 2025
10,0
Pleasant dinner on the terrace.
Chicory, ravioli, cod, mixed fried fish, octopus, white wine, all excellent.
Excellent service.
Ezio
.
17 Giugno 2025
10,0
We were there at the end of May.
We were very pleasantly surprised.
It wasn't that nice from the outside, but we had a very good meal and the service was very friendly. And it wasn't expensive either. Luckily, we didn't trust the reviews.
Poldi Veen
.
24 Maggio 2025
10,0
Siamo stati in questo ristorante lido il giorno di Pasqua e dobbiamo dire che è stata una gran bella scoperta. Abbiamo mangiato benissimo, accoglienza ottima dei nuovi gestori. Prezzo del menù fisso in occasione di Pasqua 45 euro: antipasto misto caldo e freddo, un ottimo primo cavatelli agli scampi, frittura di calamari e gamberi da paura con contorno di verdure, dessert fragole fresche con gelato alla vaniglia e pastiera napoletana della tradizione per finire. Ci torneremo sicuramente.
Nicola M
.
25 Aprile 2025
10,0
Intrigued by the new management, we stopped on Easter Monday for a quick aperitif...taken by the beautiful atmosphere and the inviting smell coming out of the kitchen, we decided to stay for lunch and we weren't wrong. the food was excellent and the portions generous, I can say that I will definitely return.
girl g
.
21 Aprile 2025
10,0