Interesting, tried in a non-stop pizza event, 11 types of pizza to choose from and you could also eat all 11 at the fixed cost of 6 euros.
Very very interesting initiative for those who love pizza.
I expected a low level of quality and instead I was pleasantly surprised.
Normal sized pizza, thin, high edge but not very high, very good dough, in the end I ate two whole ones and was very light, no swelling. Compliments to the pizza chef. Right seasonings, I tried the Napoli, red with anchovies, (to test the quality of the mixture), excellent, I tried the red with onions, excellent, he used red onions, very welcome.
Then I tasted the 4 cheeses, it was mind-blowing, very good with smoked provola, gorgonzola, parmesan and fiore di latte.
Then we tried two desserts and unfortunately as an end to dinner, they weren't good... the cheesecake was too cold, and the combination of the caprese and the ice cream wasn't right.
Nice location overlooking the small port of Senigallia, interiors of a seafood restaurant in both colors and furnishings. Overall cute.
The owner is Neapolitan and therefore knows his stuff about pizza and felt very polite and helpful. waitress very sweet in manner, smiling... in short, excellent impression overall.
I count:
on this evening at a fixed price for pizzas I spent eating two pizzas, a bottled beer and a dessert.... 15 euros... unbeatable quality/price level.
Next time I will try the cuisine.
For now I definitely recommend it.
Stefano C
.
31 Ottobre 2024
8,0