Ristorante l'Ancora In Sondrio

I come from Como, I discovered Ancora thanks to a local guy who pointed it out to me. I went back there on purpose the following week, for a little stroll. Well I say it was worth the hour-long drive. I can only dream of pizzoccheri and sloppy pies like those cooked here. At least until the next visit. Which will happen very soon. Oh, yes. Very soon. Very welcoming and attentive service from the dining room staff: it's a bit like eating at the home of friends from Valtellina that you forgot you had and were going to visit, and you don't even spend an exaggerated amount (even if, when you eat so well, you don't pay much attention to your wallet). As far as I'm concerned, going to visit Morbegno and not stopping for lunch or dinner here is pure culinary blasphemy and you deserve to roast in the hell of fast food restaurants and petrol stations. I demand to shift the emphasis from "Àncora" to "ancòra": the word I associate with the feeling I feel when I think about this kitchen. What are you waiting for? Book a table, for God's sake!

friendly staff, excellent pizzoccheri

Non c'è parcheggio,bisogna fare un centinaio di metri a piedi,comunque ne vale la pena.Ottimo locale,brave le cameriere,la scelta è tra 2 primi e 2 secondi.Ottimo il mio risotto alla Milanese,ottima anche la triglia.Un primo un secondo,acqua e caffè € 14,con caffè corretto € 14,50.Lo consiglio,meglio però prenotare.

In the center of Morbegno. Traditional cuisine with a clear preponderance of traditional Lombard dishes. There is also no shortage of themed menus.

Everything was delicious and the service was very kind, we will be back!

Ancora restaurant is a very welcoming place, the food is excellent and the service is also excellent

Traditional food with a perfect atmosphere and service

Lovely place, menu rich in pizzocheri tradition, top marks, we will be back!!

Typical Valtellina food in the historic center of Morbegno. Recommended by a local friend it did not disappoint! We ate pizzoccheri and a platter of typical cheeses

Bel ristorante in centro a Morbegno, dove si possono assaggiare i piatti della cucina valtellinese insieme a qualche proposta più eclettica. Io ho preso degli agnolotti di stufato con fonduta di formaggio, ottimi, e un impeccabile tiramisù. L' ambiente è molto carino, a metà fra il rustico e l'elegante, i prezzi nella norma, il personale molto gentile e affabile, con un servizio veloce. Consigliato.