Ristorante La Villetta In Formia

Beautiful atmosphere and the perfect mix of quality products, value for money, and research. Highly recommended.

Review: Highly recommended! Ample convenient parking, a well-kept and welcoming atmosphere. The cuisine is truly excellent, with fresh fish and beautifully presented dishes. The owner was polite, helpful, and always friendly. Excellent value for money. We'll definitely be back!

La Villetta is an excellent restaurant. Meticulous attention to detail and refined. The owner, Felice, is a delightful person and always ready to accommodate every need. The food is top-notch. The freshest ingredients, top-quality fish. The cuisine is excellent, both in preparation and presentation. The finished product is a feast for the eyes and the palate. Each dish showcased a quality and flavor that told a story of tradition and culinary excellence. There's a wide selection of wines and beverages. The waiters are always available, and above all, there's always a dedicated waiter for each table. Once you try this location, you'll be completely satisfied. Ours was an evening ceremony, but it's also ideal for couples' or business dinners. Highly recommended.

Friendly and knowledgeable staff. Excellent food preparation. The entire menu can be made gluten-free, prepared with the utmost care and at no extra charge.

Everything from the service, to the care taken in preparing the dishes, to the truly delicious and impeccably prepared dishes. Especially the swordfish and lime-filled pasta with tuna tartare, which were simply exceptional. The seafood risotto was always impeccable, and the gluten-free fried fish was abundant and dry, all accompanied by a sweet white wine ("Riflessi del Circeo") that was simply sublime. Everything was carefully supervised by Felice and his staff, who made this a truly memorable dining experience through impeccable service. I've become a regular at La Villetta in Gianola. I highly recommend it to anyone looking for a unique seafood experience.

Excellent restaurant quality food

We learned about this restaurant through The Fork, which deserves more than a ten. We ate divinely, with an enviable quality/price ratio. We couldn't recommend anything else because everything was delicious; we even listened to the compliments from other tables. We personally tried the paccheri with amberjack, eggplant, and almonds, and the spaghetti with chili pepper and seafood. Fried calamari was excellent. The wild mint liqueur was excellent. You can tell the kitchen is working with professionalism and love. Mr. Felice in the dining room was courteous, discreet, attentive, and welcoming. We will definitely return, even with friends.

Classic restaurant with innovative dishes, eating here means taking a journey of taste, it satisfies the most refined palates, fresh and well-served fish, just the right portions, speed in service, unforgettable ❤️🫶

We ate very well, mostly seafood. The staff was courteous and professional, and the location was beautiful and quaint. There's both indoor and outdoor seating. There's a green area all around.

Discovered thanks to the positive reviews, and we can confirm everything. A welcoming, charming, and elegant place. The staff is kind and friendly. The quality and freshness of the products are excellent, and the menu is varied, combining tradition with a winning touch of innovation. The appetizers and first courses are delicious, and the wine selection is excellent. The price is fair.