Ristorante La Spiga In Roma

Every time I pass through Tolfa, a visit to the bakery is a must. The true star is the bread, especially the historic loaf with the distinctive hole in the center: fragrant, fragrant, a true symbol of Tolfa tradition. Alongside the bread, the traditional sweets stand out for their authenticity and flavor: the hard aniseed donuts, the soft ciambelle, the amaretti (available during certain periods), the famous dark aniseed biscuits, and the ever-present Tolfa Tozzetti, fragrant and rustic, perfect any time of day. During the holidays, the bakery is adorned with magic: at Christmas, the artisanal panettone and pandoro delight with their deliciousness, while at Easter, the sweet pizza, thick and fragrant, takes center stage. A simple and authentic place, where every product is made with passion and profound respect for tradition. An experience not to be missed. Congratulations to all the staff!

They sell pizzas a taglio (tomato, mozzarella, bianca, ham, potato). It's best to go early in the morning because they have a lot of sales. They also sell bread and some sweets

Baked goods: excellent bread, biscuits, donuts, pizza

I discovered this bakery and pastry shop in Tolfa by chance this summer while I was on vacation. What a wonderful discovery! Everything was delicious. I've been back several times for pizza, bread, and desserts. The delicious chocolate tozzetti are delicious, and I recommend them. I even bought some as gifts on my way home; they were greatly appreciated. The only problem is that they never answer the phone. I wanted to order more in case they shipped. But I never got to speak to anyone, what a shame!

This oven deserves an award! Everything is excellent!