Ristorante La Rana da Filetto In Stia

if you want to live the good life, come here🤙🏼

Ate there twice, top service, friendly, helpful, nice, simply perfect service. Delicious and abundant dishes with perfect prices Nothing to complain about, you just have to go there…

Very beautiful place immense in nature with an excellent landscape quiet pier location. Personally I took tagliatelle with very good wild boar ragù for the second course, instead I tasted the fried potatoes and roasted potatoes, good but with too much oil and personally I would add some sauces for the customer to choose. I didn't like the roast ones very much because they were too salty and honestly they seemed fried for dessert nothing to say just for the cost and the portion not convenient 4 euros of panna cotta are a bit too much considering that the dish was small Fairly courteous staff

Well furnished restaurant, not bad service. good food.

Aesthetically beautiful place, the only problem was the potatoes which were too salty and some not cooked well, the rest is a good restaurant

I had been there years ago, but returning to Canto alla Rana was a surprise. Generous dishes of the best local recipes from this part of Tuscany. Really fair prices and lots of space between the tables. Kind and pleasant service. The only problem is the open kitchen: at home we had to wash all the clothes that looked "fried".

A f-e-n-o-m-e-n-a-l-e restaurant!!!!! Traditional dishes, without frills, cooked in a genuine and traditional way. After dinners and lunches reduced to starters and first courses, we managed to enjoy from first course to dessert without feeling weighed down.... Yet the portions are generous. Courteous and welcoming staff. 2 first courses, two second courses, a dessert, half a liter of wine, still and sparkling water. €32 each... For two of course

If you go to Stia, you can't help but go and eat here, a restaurant that makes history. The location is very nice (there is also convenient parking nearby) and the structure, all themed around the place, you really expect it to be as it is, a place that gives warmth, and I felt like I was at home. Absolutely typical menu of the area and fair prices. The butter and sage ravioli were excellent, they probably work best with the first courses, the stewed wild boar was also good even if there was a little too much oil, the dessert was also decent. Impeccable service and perfect quality-price, 64 euros for two with two first courses, two second courses with 1 side dish, 1 dessert, 1/2 liter of wine and water. I will be back to try other dishes and I recommend it! N.B. You need to book at least a week in advance because the place is small and always full.

Like many years ago this restaurant is exceptional. Excellent home cooking. All genuine homemade things with the flavor of times gone by. The nearby Arno river is spectacular

Very friendly staff, good starters, excellent fried food. Right price quality!