Ristorante la Piazzetta In Origgio

29/05/2025: Amazing restaurant We will definitely be back

28/05/2025: we from Varese know Annetta, also because, let's be honest, there aren't many good restaurants in Varese. Well, Annetta hasn't always been one of the "excellent", there were times when my rating would have been a 6 and a half, but now, that's a whole different story! The young chef (unfortunately I didn't ask for his name) is really creative and good, maintaining the traditional flavors and the choice of excellent raw materials. I've been twice this month and both times I had a great time, both eating fish (the shrimp appetizer was excellent and also the raw scallop appetizer, like the cod for the second course) and meat (I go crazy for foie gras and I did a double in the appetizer and then in the delicious veal wing, with foie gras escalope and puree with delicious mascarpone!). Also try the cheeses, excellent and then the ice cream with zabaglione, a delicacy. the atmosphere is really beautiful, I recommend the table near the fireplace even now that it is off, but it still creates a magical atmosphere