Ristorante La Noce In Caramanico terme

A clean and welcoming place with local cuisine, definitely worth trying! Liver arrosticini, a true meditation dish...

One of our locals, great food and service every time

A little hidden if you reach it on foot, but exceptional food.

Delicious arrosticini and solid pasta! Atmosphere could be a bit warmer

We were recommended this restaurant to eat good meat, good wine and selection of cheeses and I must say excellent quality, congratulations.

After hours of walking, we stumbled upon this little restaurant just after the bridge, just after leaving the Scalelle trail, and we didn't think twice. Fresh, quality food, friendly staff with great recommendations. The ricotta-filled walnut ravioli and the chocolate cake with homemade ice cream are excellent! Reasonably priced.

After years, nothing has changed. The same welcome, kindness, and helpfulness. Excellent, traditional cuisine, made with quality ingredients. Excellent pasta, gnocchi, and the cacio e ova balls. A rich antipasto with excellent cheeses, tripe, and excellent meat, cooked to perfection. Not to mention the homemade desserts, including the parrozzo semifreddo, which pairs perfectly with a chocolate cake. The wine selection is also excellent. What can I say? This time, too, it was a wonderful experience.

I dined here on Saturday evening, August 5, 2025. I can say that the food was excellent and well-prepared. They didn't mess anything up. The staff was extremely kind and helpful. Shout out to the waiter with the mustache. Thanks for the welcome. The only inconvenience was the parking. But I'm not a skilled parking attendant.

On a Saturday in late August, we stopped for lunch at this restaurant. We couldn't have made a better choice. We chose the house appetizer, along with arrosticini and other dishes I can't remember now, but I remember the traditional flavor. The entire staff was extremely courteous and helpful. For about €30 per person, we ate wonderfully and would definitely recommend it to anyone passing through.

Siamo state in questo posto il giorno di Pasquetta 2025, dopo aver fatto un'escursione sul sentiero delle Scalelle, nella Valle dell'Orfento. Il ristorante si trova proprio dall'altra parte del ponte, rispetto a dove termina il percorso escursionistico. In occasione di Pasquetta, c'era un menu fisso a 45 euro a persona, costituito da vari antipasti tipici abruzzesi, due primi (gnocchetti con crema di fave e crema di pecorino e mugnaia alle tre carni), un secondo composto da agnello e salsiccia al forno con patate, una fetta di torta, caffé, acqua e vino inclusi. Le portate erano ottime, con porzioni giuste e non esageratamente grandi, che ci hanno consentito di provare un po' tutto senza abbuffarci. Ottimo servizio, personale molto garbato e gentile.