Ristorante La Marina In Fiumicino

Fried squid was very good and plentiful also reasonably priced , waiters work very hard but we had an issue with one older gentleman with glasses who completely ignored us after we requested to speak to him regarding our check and gave me a dirty look afterwards. Too bad because we do not like to give bad reviews to a place where people work hard and the food is very good

Last night, Saturday, July 26, 2025, we had dinner at this restaurant. I can honestly say I've never eaten so well! I live in Mantua and came to Rome specifically to eat at La Marina. I know the story of this great chef; he had a wonderful teacher, his grandmother, but he's always had a talent for this profession since he was a child. Alessandro has always helped his family in the restaurant of a restaurant in Ostia, until he became a great chef. His cuisine reflects his passion, the tradition of his roots, the unique and simple flavors, the quality and freshness of the ingredients, and his own unique style. Superlative food Excellent quality (fresh fish, locally sourced) Elegant atmosphere Impeccable service What struck and moved me? The dish dedicated to his grandmother. Alessandro managed to express his love, his gratitude, his simplicity, and his constant dedication, all in a single dish. Try it because it's worth it!

My partner, my son, and I go to this restaurant often. And I have to say, it's one of the best in Fiumicino. Truly. The food is very, very good, the service is impeccable, the staff are kind and always patient. The food is high quality, and we order it often. The fried calamari is top-notch, the seafood rice is simply amazing. I can't find the right words to describe how delicious the seafood salad is, and I especially recommend the exceptional tuna stew. It's worth the money if you want to eat well. Well done 👏

Great experience. And the lobster linguine was excellent!

Top of everything! Really good!

If you love fresh seafood—especially raw dishes—La Marina is a must-visit! We started with an amazing selection of raw fish and shellfish—exceptionally fresh and beautifully presented. Then came a generous mixed platter of grilled and fried seafood, followed by a pasta with clams that was simply out of this world. We ended the meal with a whole fish cooked in a rich tomato sauce. While it wasn’t my personal favorite, everyone else in our group loved it. Value for money was excellent, especially considering the quality and variety of the dishes. The only suggestion I have is about the terrace—it was quite hot during our visit, and a few wall-mounted fans would have made the experience even better. Highly recommended for seafood lovers visiting Fiumicino

Visited by chance, I found a really good and interesting place. Varied menu even if not very vast, it offers dishes in which the technique enhances the raw material. Attentive and courteous service, quiet environment. I recommend booking to have a good table and not risk makeshift arrangements or, even, not finding a place

Very nice place with attention to detail, youthful atmosphere, excellent fresh and quality food! Also good quality/price ratio. I highly recommend it and we will definitely be back!

Se siete a Fiumicino e dintorni ed amate il pesce fresco e la cucina semplice ma eccellente non potete mancare questo ristorante in cui trascorrere una serata di relax e good vibs del personale.,

Buona alternativa a Fiumicino. Ristorante sulla via dei peschereccci, curato un po’ caciarone ma buono. Antipasto cotto misto buono variegato forse un po’ poco per il costo, buonissimo il crudo, fresco a con una tartare dal taglio ottimale. Anche i primi fanno la loro parte, potete trovare varianti intriganti che vi invito Ad assaggiare. Prezzo nella media dei locali, mi aspettavo solo più quantità per il resto tutto perfetto.