06/03/2026: We visited this restaurant for a family lunch and had a truly positive experience. The place is beautiful, well-maintained, and welcoming, perfect for spending a few hours in company and in complete tranquility.
The food was excellent: well-prepared, tasty, and made with quality ingredients. Everyone at the table was very satisfied with what we ate.
The only small point that could be improved was the wait, which was slightly longer than expected, but still completely manageable considering the place was quite busy.
Overall, it was a very pleasant lunch; we all left happy and will definitely be back.
09/02/2026: I came here with my boyfriend after a motorcycle ride through the hills. Neither of us had ever been there, and even though it wasn't as well-known as other places in the area, we decided to stop here out of curiosity. Prices were below the local average, even lower than some fast food/American-style restaurants. They served us a really good appetizer that we loved; it's always nice to be treated so well! We ordered two first courses and two second courses, thinking the portions were small, but we were disappointed! The tortelloni with parmesan and gnocchi with truffle were sublime, both in terms of dough, texture, and cooking. The chicken had a home-made flavor, cooked to perfection, as did the ribs. All this was accompanied by delicious baked potatoes, even sweet ones, mustard that was probably homemade because it was so good, exquisite polenta, and top-notch mixed cooked vegetables. We then tried an Amaro del Garda liqueur before leaving, which we also thoroughly enjoyed. We couldn't finish the main courses and obviously took them home. It's a shame we didn't have room for dessert, but we'll definitely be back, maybe in the summer so we can try the outdoor seating.