Ristorante La Curva - Capomulini In Acireale

10 stars... Awesome appetizer.. Very fresh fish, very high quality. Compliments

Excellent restaurant. Delicious food, impeccable service. Highly recommend.

There are no off-key notes that I can express to describe the experience every time I go to this place. We are too used to writing when something goes wrong, but I feel like saying that we must also tell the good experiences. It is a certainty to come to this restaurant. The fish is always of excellent quality, they manage to offer a service that lasts over the years. I have celebrated several anniversaries, I have had lunch there, dinner there and it never disappoints me. The impeccable service, the children of inestimable ineducation! Attentive, precise, friendly.. sometimes the waiting times can be long, but the wait is worth it. The introduction of sushi is really really top!

An exceptional place in all respects, delicious food and impeccable service, thanks to the staff, the girls were very kind in making us spend an evening with a delicious dinner. 😊

If you order a huge salt snapper for many people, it should be portioned at the table and not in the kitchen. Even the wine should be opened at the table and not brought already opened. The food is not up to the price paid! Long waits between one course and another.

Really tasty seafood and also very lovely decorated. The personal is able to talk and explain in English, so it’s also recommend for tourists 😊 5 stars is a must!

I had lunch at this restaurant with a friend from the surrounding area who chose La Curva for a higher quality lunch. The area is beautiful, calm, it really smells of beautiful days, the view from the restaurant with the tables near the railing made the meal even more enjoyable. I had the La Curva appetizer which was more than good, as was the berry cheesecake. We didn't have room for the first course but there is such a vast choice that I would have chosen everything. I have eaten in Sicily several times in the areas around Capo Mulini and the province of Catania but I think I have never eaten fish cooked so well and with traditional and innovative flavors. Not being Sicilian I didn't know about fried sardines: excellent! There are no photos of the dishes because everything was irresistible and I enjoyed the relaxing moment. Orazio's service was very cordial and attentive. Compliments to the owner for his hospitality. Simple, welcoming environment, I have a beautiful memory. Five star rating for the smile curve it left me with

We had dinner twice during our holiday: excellent dishes of both traditional and non-traditional cuisine; quick and accurate service; very pleasant environment. Definitely recommendable.

Piacevole riscoperta dopo tanti anni, Martina e Valerio ci hanno accolto con gentilezza e professionalità, silenziosa e discreta presenza durante la cena, servizio impeccabile e non invasivo, misurata simpatia senza mai strafare. Antipasto di seppioline fritte magistralmente, pasta con le vongole e con il nero di seppie buonissime (nero con aggiunta di poca stracciatella che ci stava benissimo - Valerio aveva chiesto prima se la gradivo). Conto forse un tantino alto, ma ragionando in termini di differenza con gli altri locali della zona, ampiamente giustificato visto quanto sopra detto. Il proprietario deve tenersi buono il personale che gli consente il successo. Consigliato.

Arriviamo in 4 senza prenotazione di domenica, una pazzia in pratica, ci accoglie in maniera gentilissima e cordiale il proprietario, che riesce a farci accomodare ugualmente in un tavolo, a patto che lo si liberi per le 14,15. Detto fatto, abbiamo mangiato benissimo, il locale è gestito egregiamente, con simpatia, cordialità e professionalità non solo del proprietario, ma del personale tutto. Grazie davvero, questo mi stimola a tornare a trovarvi dalla lontanissima Bolzano. Continuate così, arriverete lontano. Bravi davvero, e ovviamente consigliatissimo.