Ristorante La Chaumière In Aosta

7,5

Basado en 7 opiniones encontradas en 2 webs


tend

65
Di 302
in Aosta

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I've visited this place in previous years. The main courses were excellent, but I was a bit concerned about the first courses; I noticed cream everywhere (even in the sorbet). The staff was impeccable, attentive but never pushy. The place was noisy due to a somewhat rowdy table; evidently, we weren't as lucky as on previous occasions.
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14 Ottobre 2025
8,0
A restaurant whose exterior doesn't reflect its beauty inside. The food is truly excellent in a warm and refined atmosphere, albeit without excess, with a pleasant permanent exhibition of paintings on the walls. Service is attentive but not intrusive, and the quality of the food is truly excellent. I had the tartare, freshly seasoned at the table by the owner, and it was the best I've ever had! The desserts are also excellent, and the wine list is extensive. Good value for money.
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02 Ottobre 2025
10,0
great little place... enchanting, unique and carefully prepared dishes...
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06 Settembre 2025
10,0
Good menu selection, good quality meat, excellent service
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29 Agosto 2025
10,0
Recommended by the host, after a negative experience at another restaurant the previous evening, we booked a table for six at this restaurant. Service was good and attentive, though a bit "pretentious" at times. No one complained about the food, though we weren't exactly thrilled, especially with the first courses. The meat, however, was excellent for everyone. The wine list was a bit pricey, forcing choices that didn't match the quality of the dishes. The markup is understandable, but prices shouldn't be exaggerated, and everything should be proportionate. Paying over €30 for a mediocre wine isn't pleasant and detracts from the overall quality of the dinner.
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26 Agosto 2025
10,0

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L'Amitié

08/12/2025: We were fortunate to be welcomed into the restaurant of Countess Emilia, a woman with an immense cultural background, having traveled the world for work and study. The delicacies she brings to the table, besides being authentic and exquisite, bring back the true flavors of times gone by. We are honored to have met her.
26/11/2025: What can I say? It was a great surprise. I was looking for a place in the area for lunch and stumbled upon this place with my partner. Even though it was already past 1:30 PM, we were greeted without any problem, with extraordinary kindness. The owner cooked and served everything herself, and the dishes were exquisite, from the coleslaw with giardiniera, to the cabbage roll with ham and minced meat, to the vegetable soufflé and quail egg. We opted for the homemade ravioli topped with a simple, incredibly sweet tomato sauce. To finish, a fabulous chocolate cake. As a special treat, we listened to the owner's adventures around the world. We'll definitely be returning.

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