Ristorante La Cesa In Feltre

The restaurant is wonderful. I had the best goulash of my life! The staff were very friendly and the food was very good indeed.

We went to visit Pedavena and slept one night in this hotel. The staff was very kind and helpful. The breakfast was satisfying. The room was clean, a little dated but well kept.

Nice restaurant with classic but very well prepared cuisine, 5 stars deserved

We returned after several months for a few days of vacation. The availability and courtesy of the owner and his collaborators were confirmed. The cuisine is always excellent.

Both as a hotel and restaurant, everything is perfect with quality, very good.

Very pleasant atmosphere, courteous service, very good food. The fish dishes were excellent! Thank you!!

Visited a good restaurant. Excellent for quality/price

Excellent restaurant, exquisite dishes, kindness and professionalism.

New management for about 1 year. Dinner based on fish, all excellent and very fresh. I have to say the best place so far where I have eaten fish in the area where I live. In fact, the chef comes from the sea and knows where to go to get good, fresh fish at the best price to offer quality at the right price to customers. He told me that he gets up early in the morning to go to the fish market in Chioggia and buy the catch of the day without looking for anything else, immediately offering it on his customers' plates. In this way you can eat very fresh fish at a good price even in the mountains. From the appetizer to the dessert, to the wines, everything was excellent. We ate a raw fish appetizer (there were also very tasty red prawns and a specialty that I can't remember because of how good it was) and cooked fish. As a first course, delicious tagliolini with spider crab, excellent sauce and fish (with plenty to taste) and second course, mixed grill (with excellent grilled elves), the house white wine was amazing and went very well with the fish (if I wasn't it was a chardonnay).