Ristorante La Cavallina In Barberino di mugello

You eat well in the asphalted square

Very attentive service, exceptional cuisine and a family experience, one of the best

We stopped for lunch on our way back to Rome and found this restaurant to be very good! The staff was very quick and helpful. The meat was delicious, and the handmade cantucci are also worth stopping for! The fig ones are a real treat. We bought a bag for the road trip ❤️

We had lunch at this typical Tuscan trattoria, and the experience was truly excellent. The absolute star of the evening was the Florentine steak: perfectly cooked, flavorful, juicy, and with that crispy crust that only true Tuscan trattorias can achieve. One of the best I've ever tasted. There were four of us: two of us chose first courses, and even then, the quality was top-notch. The pasta was well-made, with balanced toppings and authentic flavors—exactly what you'd expect from carefully crafted traditional cuisine. Although the restaurant doesn't accept reservations and you may have to wait a bit to be seated, the wait is more than worth it for the quality of the dishes and the authentic atmosphere. A truly worthy trattoria: highly recommended for those seeking authentic Tuscan cuisine and dishes prepared with skill and passion.

Good truck restaurant, generous portions. A bit confused service. Too bad you can't get morning coffee

Very good food, friendly atmosphere, the place is full of life 😍

Perfect for meat lovers. Great service and a spectacular ribeye steak (we tried the Finnish one, 1.2kg for €92) and loved it.

Informal trattoria, wide menu selection, excellent prices, generous portions, and everything tastes good... Friendly and quick service... Always a guarantee... Large parking 🅿️, convenient location.

Exceptional food, the traditional desserts are prepared in front of the customers and are truly delicious. I gave the atmosphere 5 stars because it's very casual, without frills or labels. I will definitely stop by again to enjoy.

Unfortunately, the steak wasn't cooked well, I imagine because the place was so crowded. Avoid on Sundays.