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Ristorante La Baita

Ristorante La Baita In Aieta

Contrada Cirolomo Aieta
+39 347 870 6010
9,1

Basado en 107 opiniones encontradas en 2 webs

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in Aieta
1
Di 1
di cucina Cucina calabrese in Aieta

I clienti commentano i loro piatti di...

antipasti ceci dolci carne peperoni formaggi salumi agnello ragu semplice prosciutto zucca patate more pasta
Cucina calabrese
Aieta

Gestione recensioni

Recensioni Nota
Google 576 9.4
Recensioni Nota
TripAdvisor 695 9
Recommended by a local friend, simply delicious! We started with an endless mixed antipasto platter featuring local products, samples of cured meats, cheeses, meatballs, pork rolls, croquettes, and more. For our first course, we had tagliatelle with cod and crusco peppers, a highly recommended dish. For dessert, we had fried mezzelune (half-moons) filled with ricotta and cinnamon, simple and delicious. The waiter Mario was very friendly and approachable, and was always available throughout the meal. I also got to know the chef Giacomo, who recommended dishes for us to order; he was also very friendly and helpful. If you're looking for a quiet place to enjoy the view, this is the perfect spot. P.S. As for seating, I recommend the terrace, with a stunning view.
Più commenti
in Google
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10 Luglio 2025
10,0
Truly a great discovery. Dinner immersed in nature. Very friendly chef and staff. Everything excellent. Must try
Più commenti
in Google
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24 Giugno 2025
10,0
Anyone who finds themselves in Praia a Mare and the surrounding area cannot miss a dinner or lunch at the baita. A welcoming location with kind and helpful staff. The food is definitely excellent quality! We had hot and cold appetizers, ravioli and grilled caciocavallo cheese… Every bite was a delight! I can’t even rank what I liked the most to recommend it. The appetizers are all excellent and tasty and you can’t help but eat the ravioli: I’ve never eaten anything so good and light.
Più commenti
in Google
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23 Giugno 2025
10,0
I was there on Sunday 15th June, I hadn't been there since 1994... what can I say... let's start with the location, it feels like being in a mountain chalet in the Alps, crisp air even if it's June, beautiful view of the valley... excellent service, but the best is the food, from the rich and delicious appetizers to continue with the first courses, second courses, side dishes, etc. then those ricotta sweets, the same ones from '94. It felt like I was going back in time. What can I say, a highly recommended place, I'll go back every time I'm in those parts. Congratulations to everyone👏👏
Più commenti
in Google
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19 Giugno 2025
10,0
Ideal restaurant to escape the heat of Praia a Mare and really good. High quality products and km 0. We tried two dishes off the menu really delicious but I have no doubt that everything else is at the same level, given the attention and care of the owner and chef for more than thirty years Mr. Giacomo. I highly recommend trying this good and genuine cuisine.
Più commenti
in Google
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12 Giugno 2025
10,0
La Baita is simply superb! The food is exceptional (all local and home made), the atmosphere and the service are impeccable. Highly recommended!
Più commenti
in Google
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04 Giugno 2025
10,0
An oasis of peace in the greenery of the Pollino park in Aieta, with superlative cuisine. We went for lunch today and found kindness, professionalism, good advice and a high quality menu. From appetizers to desserts, to first and second courses all different to try different flavors and all above expectations. A really nice surprise. We will return as soon as possible
Più commenti
in Google
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04 Giugno 2025
10,0
After reading and seeing the photos of some reviews we went there for dinner and we were thrilled with the quality and goodness of the chef's proposals who guided us in our choice. The hot appetizers are all special and tasty dishes that always change, the tagliatelle with chickpeas and the lamb are to be applauded. The desserts cooked at the moment ended an unforgettable dinner in style. Top service!
Più commenti
in Google
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02 Giugno 2025
10,0
This evening a very pleasant discovery, the Ristorante la Baita. Intimate atmosphere, kind and attentive staff and the owner Mr. Giacomo an excellent host as well as being a chef who knows his stuff, in his dishes you can taste his land, the passion and love for his profession, raw materials of excellent quality with authentic flavors just like those of the past. We will definitely return to taste the desserts too (hoping there is a little space left) :)
Più commenti
in Google
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18 Maggio 2025
10,0
Ad elogiare il proprietario Francesco, persona eccezionale, squisita, molto molto valida grande esperienza culinaria piatti fatti ad opera d’arte consigliatissimo grazie Francesco Annarita e Carmen
Più commenti
in TripAdvisor
.
22 Aprile 2025
10,0

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21/07/2025: We went with a group of friends to try this highly renowned trattoria to discover the true, authentic flavors of Calabria, and we couldn't have made a better choice! La Cantina – da Patrizia is a historic restaurant with 56 years of experience. The atmosphere is simple and familiar, and you'll feel right at home. We sampled about 12-13 different appetizers, including: Sautéed vegetables; Rice supplì, both plain and with sauce; Polenta with 'nduja sauce, just the right amount of spicy; Bruised olives with salad; Potatoes with mushrooms. All authentic, genuine flavors, no frills. Among the first courses, I'd particularly like to highlight two that truly struck a chord: Tagliatelle with zucchini flowers and crumbled white sausage: delicate, fragrant, and rich in flavor; Gnocchi with 'nduja and caciocavallo: creamy, perfectly spicy, with an intense, 100% Calabrian flavor. Everything is freshly prepared, using local ingredients and respecting home cooking. The place is simple, rustic, and authentic. No show, but plenty of substance. The bill? A surprise! Fair prices, generous portions, high quality. I recommend booking, especially if you're going on the weekend. We'll definitely be back. Thanks Patrizia and Beppe, keep up the good work!
05/07/2025: Restaurant with true Calabrian flavors of excellent quality. Truly fantastic appetizers, #1! Perfect service followed by Mrs. Patrizia, a kind and thoughtful person. The environment and the homely atmosphere immediately put us at ease. The final aniseed digestive, which was offered to us, was delicious and perfect after tasting dozens of delicious dishes. The perfect bill, 50 euros for two. Very good, we will be back!

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