Ristorante Il Fanà In Cagliari

We had lunch at this little restaurant in the center of Cagliari, accompanied and recommended by my brother-in-law Renato who lives in Quartucciu. It was fabulous. Excellent appetizers of very fresh fish and very well prepared. For first courses we ate two types of homemade ravioli filled with fish. Those were also excellent. To finish tirami su, semifreddo with nougat and chocolate mousse, all rigorously prepared by them and simply delicious. Luisa, the owner, was absolutely fantastic. She made us feel like we were her family. The icing on the cake: prices much lower than average.

Always excellent. Delicious starters and fresh pasta mains

It is a special restaurant that I have carried in my heart for more than 10 years, located in the center of Cagliari in Corso Vittorio Emanuele. My happy island, when I go in there I feel at home. Luisa is a restaurateur with exceptional professionalism and puts her heart into everything she does. The chef is impeccable, every time I taste their dishes I get excited and lose myself in their culinary cuddle. This time even more... celebrating my birthday with a surprise dinner. Everything taken care of down to the smallest detail, a cake of superlative goodness. For those who are from Cagliari it is rigorous to know it, because the raw material that makes the freshness of the products is the end of the world. For those who go to Cagliari it is a stop that I recommend you make if you want to eat well and spend an unforgettable evening. Thank you very much Luisa and your entire team, you are SPECIAL!

Cozy place, excellent food, excellent service, like being with family, thank you... see you soon ❤️

The restaurant is located in a very welcoming place located on Corso Vittorio Emanuele, in the heart of Cagliari's nightlife. At dinner with a friend, I enjoyed prawns wrapped in crunchy carasau bread, truly excellent. The mixed frying is also good and the homemade tiramisu is excellent. A special note to the lady who served us for the courtesy in the welcome and table service.

Small but nice and clean family-run place, the good fish-based food paid the right price. Greeting the owner was like greeting a very pretty sister.

Very welcoming trattoria, the owner welcoming and thoughtful. Delicious dishes, super fresh food. Tasting of appetizers, desserts, lobster linguine, pappardelle in raspberry sauce and seafood...super

Delightful. Very good appetizers with authentic flavors, special octopus ravioli.

Ottimo ristorante, locale carino, si mangia abbastanza bene, ad un prezzo giusto..la titolare molto gentile..ok da consigliare sicuramente..

Eccezionale dall’inizio alla fine ! Locale intimo la sala è gestita dalla titolare che ti propone piatti e vini squisiti! Ti coccola in tutti i modi! Gli antipasti strepitosi con materiale di prima qualità, sapori unici e non scontati ! Abbiamo optato poi per due primi deliziosi, non saprei quale scegliere erano fantastici entrambi, pasta fresca fatta da loro una condita con astice strepitosa e l’altra con nero di seppie fantastica! Abbiamo scelto l’assaggio di dolci! Sublimi in particolare il semifreddo al torrone di deluso! Lo consiglio senza dubbio! Tornerò spesso grazie!