Ristorante I Tre Fratelli In Lugo

8,4

Basado en 164 opiniones encontradas en 2 webs


tend

4
Di 92
in Lugo
1
Di 4
di cucina Cucina romagnola in Lugo

Gestione recensioni

Recensioni Nota
Google 150 8.8
Recensioni Nota
TripAdvisor 289 8
Great find! Cute place and really good food. ☀️❤️
Più commenti
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12 Marzo 2026
10,0
Romagna food, well prepared, nothing extraordinary, average waiting times, discreet service, very classic atmosphere
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11 Marzo 2026
6,0
Extremely happy with the experience, the staff were knowledgeable and very friendly. Plus, an incredible wine list.
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25 Febbraio 2026
10,0
One of my favorite places. A welcoming atmosphere with excellent cuisine. Here you won't find daring recipes with bizarre combinations of ingredients and TV-like combinations, but typical and classic, seasonal dishes that are simply excellent.
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22 Febbraio 2026
10,0
The food and staff were top notch! We organized our wedding lunch and it was fantastic. Everything was truly special! Thank you
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22 Febbraio 2026
10,0
What can I say? I'll write a half-Borghese review, my own way: Location 8: A farmhouse renovated into a restaurant nestled in the countryside and vineyards just outside Lugo. Service 9: Courteous and professional, perhaps not always attentive to everyone, but that's understandable given the restaurant's always busy. Menu 10: Impeccable raw materials, well-presented, and truly excellent dishes. Cost 7 is normal given the quality of the food, but still above average. The chef's signature dish, 10: The Florentine steak, is worth a visit. Not only is it delicious and perfectly cooked, but the table service is already spectacular. The meat is served on a hot stone (which keeps it warm), so you can savor it with gusto until the very end. I'll definitely be back, and don't say I didn't tell you!
Più commenti
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08 Febbraio 2026
10,0
What can I say? I'll write a half-Borghese review, my own way: Location 8: A farmhouse renovated into a restaurant nestled in the countryside and vineyards just outside Lugo. Service 9: Courteous and professional, perhaps not always attentive to everyone, but that's understandable given the restaurant's always busy. Menu 10: Impeccable raw materials, well-presented, and truly excellent dishes. Cost 7 is normal given the quality of the food, but still above average. The chef's signature dish, 10: The Florentine steak, is worth a visit. Not only is it delicious and perfectly cooked, but the table service is already spectacular. The meat is served on a hot stone (which keeps it warm), so you can savor it with gusto until the very end. I'll definitely be back, and don't say I didn't tell you!
Più commenti
in Google
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08 Febbraio 2026
10,0
Enjoyed here a fantastic meal! Starting with different delicious cold cuts, fried polenta, a fried dow and cream cheese. The steak Fiorentina was really well prepared and super tender, accompanied by a fantastic red wine! For dessert biscotti with a dessert wine finalizing with a coffee and nice grappa. Bellisima!
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22 Gennaio 2026
8,0
Excellent food, with satisfying portions. The staff is very friendly and helpful. Good value for money, but unfortunately the location is a bit dated with a jumble of objects of different styles. The plastic garden chairs, near the tables in the dining room, no thanks!
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13 Gennaio 2026
8,0
Company lunch. Excellent place to eat well-executed Romagna dishes.
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30 Dicembre 2025
10,0

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Trattoria La Miseria

21/02/2026: Truly a place to try. Platters of cold cuts and cheeses with fried gnocco and exquisite crostini. Excellent first courses, in the best Romagna tradition. Excellent meats, you can also find roast white meats, guinea fowl and rabbit, not always easy to find as offered in restaurants. Elegant restaurant with furnishings and paintings that bring back the authentic Romagna taste. Fast and welcoming service. Congratulations.
21/02/2026: One of our favorite restaurants, the food is always good. The cappelletti in brodo are delicious.
8,4
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Recensioni

Casa delle Aie

07/03/2026: Excellent food, both the starters and the first courses, with the special cappelletti, all the second courses and side dishes, the desserts and the friendly and fast wine, the beautiful service, the location... all with excellent prices
23/02/2026: I've been going to Casa delle Aie since I was a teenager; I'm 54! The restaurant is a classic on the Romagna Riviera: convenient if you're passing by on the SS Adriatica, very large, with plenty of seating, and very well organized (the ordering and eating times are incredibly short, in a place that's always crowded with hundreds of seats, where, without the legendary Romagna dining room and kitchen organization, you'd wait hours). Heavy, flavorful dishes, fair prices. Over the years, the Riviera has become filled with trendy and unnecessarily expensive places, but here the philosophy and tradition of sending you home full and satisfied, without having broken the bank, is absolutely intact. I'll continue to return in the years to come.

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