Ristorante Giuly In Brenzone

If you want to eat excellent fish with a fair piece this is the right restaurant. Spectacular location facing the lake. Excellent services. Always fresh fish.

Excellent fish dishes and desserts as always, accompanied by the friendliness of Mr. Marco and the dining room staff.

Dear friends of good taste, What is on offer here is first class. We wanted a turbot from the oven (for two), but one specimen was 1.5 kg and the second was almost 2 kg. Then the cameraman says: That's no problem at all...we'll cut the larger one in half for you. No sooner said than done...it was a delicious taste that stays in your memory and the way the chef fillets the fish is really worth seeing. Plus a very friendly and attentive service all in one beautiful ambience right on the lake. The wine list is divided into regions and leaves nothing to be desired. The same applies to the digestivo. Thank you for the lovely evening

We arrived at our hotel a bit late so couldn't get into the restaurant, was told about Giuly! Short bike ride later... We were made to feel very welcome, and the food was great! Thank you.🙏

A wonderful and delicious fish and seafood restaurant The seafood pasta is very, very delicious. The shrimp dish is delicious and I highly recommend it as one of the restaurants that I will return to again.

Great, small and fine fish restaurant.

Good welcome, decent price, good food, we'll be back

The best fish restaurant on the eastern shore of the lake. Unreservedly recommended!

C’è un’atmosfera genuina, in questo ristorante situato proprio in riva al lago, si capisce subito che c’è passione oltre alla bellezza della location. Il locale è allo stesso tempo elegante ed informale, il servizio attento e premuroso, il cibo ottimo…ogni piatto ( anche quelli degli altri clienti ) profuma di buono…è stata proprio una bella serata..così…in semplice, freschissima, bontà…come piace a noi.

Consigliarono da più persone, ho avuto la fortuna di venirci per più volte, potendo mangiare veramente del buon pesce, fresco e ben preparato. Tra le cose che preferisco, la tartar di tonno