Ristorante Garum In Scicli

The place is small but charming. The staff are young but efficient. The food despite the reviews I had seen .before going It left me disappointed. I expected higher quality. The price is very expensive.

Good raw material cooked very well, the location needs reviewing, discreet staff.

It's a fantastic place in all respects. Excellent food and beers, ditto service and fair prices. Highly recommended

A Spaghetti Vongole..👌 the best ever.. Grilled fish is so good ,and tasty, Genuinely 💯 fresh..👍 Thank you for such an excellent lunch, Our first but definitely not our last,, 🤗🤗

Tonino is proud to say that he fishes all over the coast with his boat and brings to the table or buys from trusted fishermen friends. And indeed the fish is very fresh and you can taste it. Cooked in a traditional way, perhaps a little too much but plentiful and good. Tonino loves to chat with customers and cheerfully talk about his choices. Two mixed appetizers (7 courses each) a mixed fried dish a mixed roast dish water and half a liter of white wine €35 per person. An experience worth having and if you dare to try a little more original dish it will definitely be a fifth star!

Cozy place, excellent service, very friendly owner and excellent quality food. I will definitely return and recommend it to anyone who is in the area.

Ristorante molto particolare,le varie portate, di antipasti, primi, dolci, sono abbondanti e superlativi, prezzo giusto. Da ritornare ...

The food is very good, the fish is delicious, the portions are generous and satisfying, and the price is good

Good value for money. Excellent raw material. Fresh and well prepared fish. Advised.

Siamo stati fortunati a conoscere Tonino ed il suo caldo locale, con pescato fresco da lui, cotto con amore e leggerezza, simpatico e gioviale, una parola per tutti, nonostante la notte passata sulla barca. Grazie Tonino, è stato un vero piacere conoscerti e speriamo di tornare! I torinesi Vanna e Franco