Unfortunately our food was overcooked pasta and the polenta was very bland
Agrippino Sivillica
.
30 Giugno 2025
6,0
Great food, excellent service and good prices, really a great experience
Cesare Viadana
.
11 Giugno 2025
10,0
I had lunch in a very friendly environment, a rustic place but with attention to detail, Francesco is the soul of the place, the staff is very kind and makes you feel the warmth of friendship.
The food is excellent, fabulous sciatt and pizzoccheri.
You can't end your holiday without going to Francesco
Antonella Boni
.
10 Giugno 2025
10,0
Very nice inn. Very good food. Very friendly staff.
INGE STEINGER
.
15 Maggio 2025
10,0
We stopped for lunch.
Nice place.
Friendly staff.
As for the food, the pizzoccheri were good but the homemade tagliatelle with game, as well as not having much meat, the dough was a bit bland.
Nothing to say about the cured meat starters and the sciatt.
Online prices.
Simone Gozzi
.
08 Marzo 2025
8,0
We are Sardinian and we were looking for a characteristic place with typical dishes... here you can find courtesy and friendliness, a typical Valtellina atmosphere, excellent food and typical dishes... then Francesco's wine is really top... and we also liked the mulled wine made at the moment... super recommended
Alberto Loddo
.
04 Marzo 2025
10,0
We are a Sardinian family on holiday in Aprica. We recommend the Francesco restaurant for the friendliness and friendliness of the owner and his staff. But also and above all because the typical dishes are delicious and the portions generous. The pizzoccheri, sciat, strudel and walnut tart with caramel are especially delicious. Francesco's wine is also good. Very short waiting time. Overall, highly recommended!
Desiré Massessi
.
04 Marzo 2025
10,0
Local on the main street of Aprica easily recognizable by the wooden statues at the entrance. Easy parking. Inside you can breathe mountain and cabin air, delicious. The staff is friendly and fast. Let's get to the food. Absolutely no to tagliolini, pre-cooked and therefore overcooked. The polenta with grilled cheese and the tart is good. No to errors on the menu too!
Regyna Fey
.
03 Febbraio 2025
6,0
Good food, very good pizzoccheri, tiramisu and panna cotta the end of the world I have not eaten anything so fresh and good, congratulations to Mr. Francesco, welcoming and efficient staff, I recommend trying it if you go to APRICA... You won't regret it, there are restaurants like this! Compliments!
enza minacapelli
.
19 Gennaio 2025
10,0
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