Ristorante 'E Curti In Sant'anastasia

10/03/2024: The atmosphere seems like that of a Neapolitan tavern, welcoming, but elegant and bright. However, everything that revolves around this restaurant is completely different. Impeccable service, tidy and spotlessly clean tables. The tasting experience is special, fun and with a fantastic taste. Chef Marianna Vitale deserves even more than one Michelin star. You can see that there is study and research behind each dish, starting from the taste and flavors up to the plating. We did the 7 course tasting with wines. Thank you for this wonderful experience that we will certainly do again.

07/03/2024: The food is certainly of an excellent standard and some dishes are also very sophisticated with flavors that you don't usually try. I can't give 5 stars for some details which in a starred hotel should all be at the top. Service is not impeccable, as in other restaurants of this kind I expect the water to be poured every time the glass is emptied, but instead the bottle also ran out and we had to ask for it to be replaced. Some of the dishes were top-notch, others a little less so, like tubes with cooked peas and prawns, among other things there was some intestine left attached to those. I repeat details for goodness sake. But to give 5 stars especially in a place where you pay like a star I would have expected everything to the maximum. Very good wine tasting and compared to other restaurants of this level the dishes were decidedly more abundant than average! You won't leave here hungry as happens in some cases.