Ristorante do' Priuri In Antonimina

7,8

Basado en 141 opiniones encontradas en 2 webs


tend

1
Di 2
in Antonimina
1
Di 1
di cucina Cucina calabrese in Antonimina

Gestione recensioni

We went to this restaurant recommended by a local friend. We had an appetizer, a first course, and dessert. Everything was delicious, we were speechless. The gelato is a must-try. The owner is incredibly kind and passionate about his work. He even recommended what to eat. The price was super fair. We will definitely be back.
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22 Febbraio 2026
10,0
Excellent food...very kind...I had a great time
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16 Febbraio 2026
10,0
Great anti pasto but the real winner is their gelato. Holly cow - best we’ve ever had! Ever!
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12 Febbraio 2026
10,0
A quaint restaurant located in Antonimina. My wife and I stopped for lunch. The staff were friendly and the food was excellent on all courses. Their artisanal ice cream was delicious. We had a Calabrian appetizer, and that alone... Followed by spaghetti corte d'Assisi (a Calabrian specialty), simple and made with yellow tomatoes, chili pepper, and basil. They were excellent, among the best I've ever eaten. My wife instead chose spaghetti with porcini mushrooms (harvested in Aspromonte), which were excellent. To finish, roasted porcini mushrooms. All served with local wine. My experience was very positive.
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07 Novembre 2025
8,0

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7,8
125
Recensioni

trattoria u ricriju Siderno

21/12/2025: A true leap into our gastronomic past, told with passion and expertise, both through words and through the dishes served. Meticulous attention to raw materials is a rare thing these days. Highly recommended, a must-visit.
18/10/2025: U Ricriju is Francesco. Unconditional love for his land and for traditional cuisine passed down from generation to generation. Genuine, locally sourced ingredients... Plus, it's a restaurant, but in his home. Try it and book in advance because he often travels around the world. Thanks again, a unique experience! Bravo!
7,7
121
Recensioni

De Gustibus

10/01/2026: A splendid restaurant focused on elegant cuisine, yet never ephemeral or superficial. Careful selection of fresh, high-quality ingredients is showcased on the plate without frills. In short, the best possible celebration of Calabrian cuisine, presented in a modern and authentic way. We loved the Russian salad, the octopus, and the grouper. The wine list could perhaps be updated with labels from small local producers.
06/01/2026: Everything was perfect, probably the best seafood restaurant you can find in Calabria, top quality and combinations.

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