Ristorante do' Priuri In Antonimina

25/11/2024: Super late Sunday lunch, but memorable. There were 3 of us and we opted for starters and dessert, really plentiful and delicious! We thank Mr. Giorgio so much for serving us with patience and care, especially for the gluten-free dishes. Excellent value for money. Also worth mentioning is the panoramic view, enchanting!

25/11/2024: I went to this farmhouse with some friends to spend a Sunday lunch. Given that I had never been there and that despite everything I plan to return. I had high expectations considering all the positive reviews read here on Google and the invitation to go there from several friends who had already been there... but I didn't return home totally and fully satisfied. The location is beautiful; attention to detail, clean and with a breathtaking view. The fixed menu at €35 per person includes starter, first course, second course, dessert, coffee, bitters and drinks are included. The portions are very generous, even more than you would expect. The starters were SUBLIME: from cold to hot every dish worthy of praise and a feast for the palate. The first courses, consisting of two choices (macaroni with meat sauce and macaroni with mushrooms) disappointed me as they were cold and had nothing special with the flavour. The second, or rather a grilled meat, nothing to say but I was expecting something different. The dessert was really good and consisted of a very simple tiramisu. The service is excellent, friendly and approachable. Has the weight of expectations played a trick on me? Or was it the talk of a day that didn't go well in the kitchen that made me think this? I will 100% return with the hope of changing my mind.