Ristorante dell'Agriturismo I Fornelli di Bacco In Alghero

Excellent Sardinian dinner!! In the silence of the countryside, we enjoyed excellent traditional dishes. The quality of the ingredients was evident in every dish. Everything was truly delicious, but the suckling pig was SUPERB! Perfectly cooked and with super crispy skin! Kudos also to the super kind and welcoming owners! A truly excellent evening. Thank you ❤

A fantastic experience. If you want to experience a farm stay where you can savor the authentic flavors of Sardinia, this is definitely the place for you. Giant portions prepared with ingredients of undeniable quality, and a super welcoming and helpful staff.

Quality and quantity, a well-rounded experience, thank you!

Even though we arrived 30 minutes late, we were greeted very warmly. The atmosphere is super relaxing and the food is truly excellent! This is where you can savor authentic Sardinian dishes!

Out of town, but not too far. Lush surroundings, typical Sardinian cuisine: from the appetizers, the delicious suckling pig, to the desserts, friendly staff, great prices. I had a lovely evening there and a truly delicious meal. Highly recommended.

Last night, returning to Alghero after a fantastic excursion to Asinara, we booked a table at this "humble" farmhouse in the countryside not far from Alghero. "Humble" was the word the owner repeated most often, but "delicious" and "compliments" were the words we, the guests, repeated most often. And indeed, the set menu included several courses, all delicious, with authentic flavors and, above all, high quality. An excellent alternative to seafood restaurants. A quiet, family-run place, genuine and welcoming. [Appetizers included: cured meats and cheeses, carasau bread with melted pecorino cheese, caramelized onions, Sassari-style eggplant, zucchini, olives, and fried coratella (which was undoubtedly delicious, although not among my favorites). First courses: gnocchi with wild boar sauce—all homemade—and ravioli with artichoke cream. Second course: roast suckling pig with potatoes. Desserts: choice between seadas and crema catalana. Wine, water, and a delicious myrtle liqueur. Highly recommended.

Simply amazing experience. The food was wonderful and plentiful. Service was incredible and I would come back here again and again

A welcoming place, just like the people who run it. All the dishes on the menu were presented to us with meticulous care. The dishes were abundant and delicious, all homemade. We ate really well.

We had a wonderful dinner, excellent quality and generous portions, impeccable service and welcoming staff, highly recommended!!! Worth a visit!! The suckling pig was superb!!

Delicious appetizers, excellent first courses, we had seconds, the porceddu was exceptional, fixed menu absolutely worth trying