Excellent, well-crafted products. Excellent professionalism. Excellent dinner (similar to Florentine steak, selection of wines by the glass).
Barbara Moretto
.
21 Febbraio 2026
10,0
Located in the heart of the Po Delta. Here you can breathe in the air of times gone by and enjoy authentic, strictly homemade products. The owner, the legendary Caprissio, is a fantastic person!!! I'll definitely be back 🧀🍖🍗🥩🥓🍷✌👋
Andrea Pellegrin
.
10 Novembre 2025
10,0
Excellent experience: hospitality, warmth, discretion, clean rooms, superb cuisine. The atmosphere is refined, and the managers are top-notch! They pay very close attention to their guests; nothing escapes them. They are very knowledgeable. I chose them because I heard it was a great place. And I wasn't wrong. The central location of the property on Donzella Island in the Po Delta allows you to explore this incredible area, nestled between water that in turn embraces the sea. A unique place where nature is both with and against man. The people who inhabit these lands are particularly empathetic, with a touch of humor and gentleness. An explosive mix. You sleep very well, lulled by the surrounding nature, and even when the restaurant is full, no noise reaches the rooms, equipped with every comfort, from the stove (in the cold season) to the air conditioning. The spacious bathroom, also well-windowed, like the bedroom, has a radiator. We stayed from the evening of October 10th, departing on the morning of the 13th. The managers made sure the room and bathroom were already warm. A small refrigerator completes the experience. What can I say? They've thought of everything. Congratulations! The food moves quickly, despite the large number of people present. They're very well coordinated, and the service is simple and straightforward. Praise, praise, praise.
They put us in touch with Mr. Fede for a boat tour of the Delta, an itinerary everyone does. The boat seats about 15 people, and I don't think more. Captain Fede is a character. Very knowledgeable, passionate about his work and his land.
Seeing is believing!
Thank you for everything.
Nadia
nadia montinaro
.
15 Ottobre 2025
10,0
I was looking for a campervan site for a weekend and by chance (and luckily) stumbled upon Caprissio. From the campervan site to the restaurant is a snap: we discovered simple and flavorful local cuisine, just like it used to be. The fried gnocchi and bigoli were fantastic. The desserts were also excellent. The icing on the cake at the end of the meal: a sugar cube soaked in alcohol and flavored with star anise. Prices? Definitely below average.
Giuliano Meneghini
.
15 Ottobre 2025
10,0