Brasserie Tipica e Originale Pizza Polesana In Adria

The pizza was delicious, unlike anything I've ever had. The ingredients were top-notch. The staff were friendly; it was my first time there, and they welcomed me like a regular. Highly recommended.

Nice place, you can eat both pizza and meat.

It was my first time at the Brasserie 😄 truly delicious pizza! Extraordinary dough.... There were four of us... no wait..... Sabrina served us.... A truly kind and talented girl!! My compliments to all of you! For the speed of service, the kindness and for the truly, truly delicious pizza!!! We will definitely be back soon!!! Thank you!!!!

We were staying at the adjacent B&B and ate there every night because everything was truly delicious. There's really nothing to complain about. Praise to the young, courteous, and impeccable staff in the dining room. You can really see that everything is managed with great care. Highly recommended!

It's always a safe bet to go to them

Everything is delicious. Every time I go for pizza, it's an experience. The pizzas are a little higher than average, but they're absolutely worth it, especially for the "Polesanissimo" dough, which is artisanal and super digestible. I recommend it to everyone.

We've been customers since the restaurant opened, and we always love coming back. Our last visit a few days ago was good, although this time the grilled meat for two wasn't the best. The chicken was undercooked, very pink inside, and the ribs, on the other hand, were very dry (very little meat stuck to the bone) and very salty.

It's always nice to return to the Brasserie, the pizzas are excellent as is the cuisine, the staff is always kind and smiling, highly recommended. Roberta

Excellent pizza!!! A truly wonderful experience at the Brasserie. Many compliments to Amine for her courtesy and professionalism in guiding us through the menu choices and also in explaining the desserts. Everything was fantastic.

A unique pizzeria! I love the super soft dough, which makes the pizza light, easy to digest, and above all delicious. They have a wide selection of pizzas, all different and original, inspired by the cities of Veneto. But I always end up ordering the same one: the Parmigrana. Eggplant cooked in a wood-fired oven, candied tomatoes, Grana Padano cream, and basil sauce... it's out of this world. I'll never stop ordering it! My companions, on the other hand, had a delicious Florentine steak, accompanied by grilled vegetables and roasted potatoes. I tried a piece and it melted like butter in my mouth. Bonus points for the different salts and sauces served with the meat. And to finish on a sweet note: a superlative crème brûlée! A place that has become iconic for our family, where we'll return again and again. Good luck, guys!!!