The food is good and not exceptional, in keeping with Piedmontese tradition. I gave the service and waiters three stars, not because they were rude, but rather because I find it inappropriate to change cutlery with bare hands without a tray or napkin to accompany it. After all, it doesn't take much without investment. Often, small touches enhance refinement, and you don't need a Michelin-starred chef in the kitchen.
Sandro N.
.
31 Agosto 2025
6,0
Very nice location, very professional and friendly staff. Excellent food.
Stefania Demichelis
.
28 Agosto 2025
10,0
I really enjoyed my stay at this hotel — I was there for about 5 days. The staff were very kind and respectful, and the food at the restaurant was absolutely delicious. My room was perfectly clean and well-maintained. I do wish the hotel had a gym, but that’s not a big issue. Overall, I highly recommend this hotel!
Islam Sadadou
.
11 Maggio 2025
10,0
Ristorante di tradizione Piemontese con prodotti locali e preparazioni tipiche come il bollito servito su carrello e antipasti misti. Consigliato!
francina3
.
04 Maggio 2025
8,0
Ottima cucina (da non perdere il bollito !!!!!)
Marco Gadaleta
.
02 Maggio 2025
10,0
Being in the area, we went to the "Del Peso" restaurant by chance and it was a pleasant experience. The service was excellent, as was the attention to the customer and the kindness of the owner and collaborators. The dishes on the menu are very good and of good quality. Well-stocked cellar. Honest quality/price ratio. We will certainly return.
Sebastiano Raviolo
.
25 Aprile 2025
10,0
Excellent food. Super personal service, very knowledgeable... I recommend stopping to enjoy excellent dishes.
Lele Bertin
.
23 Aprile 2025
10,0
By chance today for lunch we came across this elegant restaurant. What can I say... I honestly think I have never eaten so well, every dish was taken care of down to the smallest detail and with every bite I felt in heaven. Congratulations with all my heart and thanks
Elena Parodi
.
05 Aprile 2025
10,0
Much more refined cuisine than one might expect, not affected, in the tradition. The reinterpretation of the carpaccio is excellent, the boiled meats on the cart are perfect.
Roberto Buticchi
.
01 Aprile 2025
10,0
Ristorante classico di qualità, offre una ampia selezione di vini locali. La cucina propone un menù tipico piemontese e in particolare ottimi antipasti e primi patti, un bollito speciale e uno zabaione eccezionale. Complimenti allo Chef e al personale.
Frank1960GE
.
25 Marzo 2025
10,0
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