Ristorante Da Lino In Rovolon

Adequate price, place and service

Gianni super nice, had a great meal, I think we'll be back! Bellavista on the terrace!

Anyone who knows the Euganean Hills knows that there are good, excellent places... and then there is Lino in Rovolon. A true institution of traditional cuisine, where time seems to have stopped and the flavor of things done well reigns supreme. But the real secret of the place has a name: Gianni, who is not just an innkeeper, is the best innkeeper in the Hills. Welcoming, genuine, with that sincere and warm verve that makes you feel at home right from the first toast. The menu is a hymn to Venetian cuisine, but there are two undisputed protagonists who deserve applause: the ribs and the cockerel. The former are simply unattainable - very tender, tasty, with that crust that makes you dream with your eyes closed. Perfect cooking, the result of experience and love for the craft. And the rooster? Crispy on the outside, juicy on the inside, expertly spiced and served with a generosity that is hard to find today. The environment is rustic to the right degree, authentic, without unnecessary frills: here the plate, the smile and the full glass count. A true trattoria from the past, where tradition is still a value and not a slogan. Those looking for the true soul of the Hills will find it here. And he comes back. Because once you've tried Lino, you can't do without it. Congratulations to Gianni and his cuisine: it is a piece of Veneto to be cherished.

I was invited! I didn't know this place, all good, friendly and nice staff!!!!

Historic venue with summer terrace overlooking the Berici Hills. Traditional menu of the Euganean Hills, strong dishes: first courses with homemade pasta and grilled second courses; desserts are also good. Only discreet or bulk wines, but with a note of merit to the Clinto softened with a little Marzemino; However, there is a list of wines from local producers. Good value for money, in line with other similar places. The car park is not very large but you can find a place quite easily in the immediate vicinity.

Premesso che avendo letto le recensioni eravamo un po’ titubanti ma abbiamo dovuto ricrederci. Bigoli fatti in casa, buona e abbondante la grigliata ottimi i contorni e buoni i dolci. Il vino della casa? Il rosso non va’ servito ghiacciato. Qualità quantità prezzo nella media. Personale disponibile.

Restaurant located in the heart of the Euganean Hills, equipped in summer with an amazing panoramic terrace, where you can enjoy excellent cuisine with traditional dishes, from starters to first courses to truly excellent second courses, not least the excellent desserts offered, highly recommended restaurant.