Ristorante Da Guido In Magliano in toscana

8,8

Basado en 121 opiniones encontradas en 3 webs


tend

2
Di 32
in Magliano in toscana
2
Di 3
di cucina Cucina toscana in Magliano in toscana

Gestione recensioni

Very nice place, very good food ❤️
Più commenti
in Google
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20 Giugno 2025
10,0
Super experience… nice large place with different rooms. Traditional and well-made cuisine… very good the various appetizers with crostini in oil and cured meats. Exceptional ravioli with very thin pasta and gnudi. Absolutely to try! Simple wine cellar but with a good selection and honest prices. Fast and very kind service. Excellent value for money. Book in advance because it is always full.
Più commenti
in Google
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20 Giugno 2025
10,0
Typical Tuscan restaurant, with top service and food quality. Recommended
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in Google
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07 Giugno 2025
10,0
Guido, in the wonderful setting of the walls of Magliano in Toscana, has maintained a very high standard of typical Maremma cuisine for over 30 years with an excellent quality/price ratio. Excellent and very abundant appetizers, unsurpassable tagliolini 3 gnudi with truffles, exquisite second courses and, last but not least, superb crema catalana and zabaglione. Book well in advance especially on weekends and holidays.
Più commenti
in Google
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24 Maggio 2025
10,0
Wonderful Tuscan restaurant. Excellent local cuisine and generous portions for a very reasonable price!
Più commenti
in Google
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18 Maggio 2025
10,0
There is no need to extend it at all. The one who doesn't come here loses. It offers a complete experience with its service and food that will make you extremely happy no matter what you choose from the menu, and most importantly, with its village where you will feel like you are in the middle ages when you go to a restaurant. Especially for the tasting, we entrusted ourselves to our waiter. The pastas are absolute champions. Ridiculously delicious. Your gusto will surprise you with the latest desserts and treats. Don't delay taking a medieval walk after your meal.
Più commenti
in Google
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12 Maggio 2025
10,0
Had a great meal, excellent service, spent the right amount
Più commenti
in Google
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09 Maggio 2025
10,0
The food was delicious and the portions were very generous, even too generous. The menu is fixed price, which is very good. The treatment was excellent and the atmosphere very authentic, typical Italian. It is advisable to book in advance, as it is usually always full.
Più commenti
in Google
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08 Maggio 2025
10,0
Pranzo di famiglia. Siamo andati da Guido su consiglio di amici. Per prima cosa dobbiamo elogiare il titolare e il personale di sala. Gentilissimi, presenti e simpatici. Il cibo è squisito: dagli antipasti, ai tanti primi provati, al maialino al forno da provare, ai dolci e tutto il resto. Insomma una conferma a quanto consigliato e veramente un' ottimo ristorante.
Più commenti
in TripAdvisor
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13 Aprile 2025
10,0
Cliente da 35 anni ieri sera ho portato amici da roma che non erano mai venuti.Tutti rimasti stupiti dal cibo e dal conto.Guido una garanzia come sempre
Più commenti
in TripAdvisor
.
05 Aprile 2025
10,0

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8,8
173
Recensioni

Da Paolino

22/08/2025: A superb meal at this small, local restaurant. A delicious and very generous menu, from appetizers to dessert. Flawless, very friendly and attentive service, and delicious food. Thank you 🤩
21/08/2025: Recommended by friends, We re-savored the true flavors of the Maremma Tuscan crostini, a delight Spectacular hand-sliced ​​wild boar pappardelle Roast suckling pig with mouth-watering rind Maremma-style wild boar like I hadn't eaten in years On my last day of vacation, Trattoria da Paolino made me happy ❤
8,7
128
Recensioni

Leccio Moro

05/07/2025: Best Food i ever had in a very Nice Little place
04/07/2025: Amazing Maremma tortelli, good cold cuts and wild boar... too bad that having booked at the last minute they reserved the place inside (hot) for us without having warned us first... and made us wait too long for the wild boar while at the other tables everything had already been served..... anyway definitely worth going for tortelli both with ragù and butter and sage.... specify tables outside which being high up in Tirli is also "fresh"

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