Ristorante Da Ca' Vecia In Spilamberto

We had lunch on Ferragosto (August 15th). Greeted with a pleasant aperitif outside, we headed inside, where the wood-fired grill reigned supreme, already whetting our appetites. Surprisingly, lunch was à la carte (in recent years, restaurants have offered set menus on Ferragosto), and we were very pleased. We ate an appetizer and a main course, both of which were delicious. The staff's kindness and politeness were greatly appreciated, as was their generous availability (an increasingly rare and therefore highly valued quality). The location is secluded and rustic. The renovation was well done. Highly recommended. We will definitely be back.

Excellent Sunday lunch, high-quality raw materials and excellent service.

I ate at this restaurant with my family. The menu features traditional dishes, all very good. We tried the gnocco fritto (fried ham) with excellent, non-greasy prosciutto. Four different first courses were exceptional, and the meat, cooked on the fireplace, really stood out. Highly recommended.

Very welcoming staff. An ideal place to stay, surrounded by greenery and just steps from the highway exit. Excellent breakfast. There's also a restaurant where you can dine.

We stayed at the hotel and used the restaurant. The food in the restaurant was excellent, the room was clean and comfortable. The only negative note was that there was a private party with loud music under our room until late at night. Luckily at 2:30 the storm arrived...

We got married on Saturday and the professionalism and kindness of the staff are the strong point, together with the care of the location and the excellent food! Whether you need to have a normal dinner or organize an event, cà vecia is the right place!

Last weekend we had my wedding there! Location, service and rooms all perfect for a day of fun! Also recommended for those with children! Thanks guys!

We have been here for lunch for work every day. Excellent dishes and kind and knowledgeable staff. Highly recommended

Nice environment, very well ventilated and bright. Large spaces thus avoiding unnecessary crowding. Excellent soundproofing and internal climate. Very friendly and helpful staff. I ordered a plate of tagliatelle with ragout: they brought them to me after less than two minutes: semifreddo dish, tagliatelle separated from the very small quantity of seasoning (in my opinion they were already ready!!!). To forget. Afterwards, a plate of assorted vegetables, good, but still vegetables. Overall a very disappointing experience.

Ampio parcheggio illuminato per questo ristorante a pochi km da Spilamberto. Ampio menù con antipasti, primi emiliani, gnocco, crescentine e carne. Tutto fantastico, cibo ben servito e materie prime di qualità. Soddisfatti tutti coloro che hanno avidamente divorato due fiorentine per quasi tre kg di carne. Con due bottiglie di Chianti, una di bianco, acqua, 5 caffè, un antipasto, due primi, crescentine e gnocco per due, tre dolci, due sorbetti abbiamo speso 43€ a testa. Servizio tra i migliori mai ricevuti nelle oltre 500 recensioni che ho fatto. Complimenti e grazie alla simpatica e bravissima signora che ci ha coccolato dall' inizio alla fine della serata. Unica nota molto dolente, la musica altissima che ha infastidito tutto il nostro gruppo fino alla fine della cena ( nonostante avessimo cortesemente chiesto di abbassarla).