Large restaurant, very spacious
angelo bicego
.
12 Giugno 2025
Ristorante Costa is like a Sunday family lunch! Very quiet place in a really beautiful and relaxing setting with its hills. The staff reflects the owner Paolo in everything, who is a welcoming, kind, helpful person and very attentive to the needs of his customers.
The food? Everything is delicious, everything is worth eating, every dish is tasty, right in everything, really many compliments. We will return as soon as possible to eat in this restaurant, the customer is a priority and they make you feel at home. Thank you for your passion and professionalism in everything you do.
Massimo Golzato.
Massimo Golzato
.
28 Maggio 2025
The food was good, the atmosphere was normal and the service at the tables was good.
Tina Purgato
.
17 Aprile 2025
I went to this restaurant with my girlfriend on Sunday for lunch... I already knew the delicacy of the gnocchi because many years before I took part in more than one edition of the village festival which is precisely the Selva potato gnocchi festival.
In our case I opted for the gnocchi tasting and to say that I ate well is an understatement.
Delicious with any of the sauces tried and generous portions. (I had to help my girlfriend finish hers😅😋).
Very fast and attentive in service... price €30 per person including water, wine, sorbet and basket of bread.
The only suggestion I can possibly give is to leave a little more time between one course and another. For the rest, everything was perfect, the owner was friendly and courteous, and a glass of fabulous arancino was offered at the checkout.
I will return with the company
Rik “Rik22” 22
.
08 Marzo 2025
Located at the top of the Selva di Trissino hill, an informal and slightly dated place but the food is really good, especially the gnocchi in all sauces... they are their workhorse!
Very competitive prices and very nice owner!
Emil Cenzato
.
31 Gennaio 2025
Dinner with former work colleagues, cheerful, fun, and a great retirement party for Tommy. Food as usual good, well done Paolo.
SANDRINO BECCARO
.
26 Gennaio 2025
Kitchen up to par. Moderate prices. A little dated environment. Friendly staff
Paolo Lovato
.
22 Gennaio 2025
A place probably lost in the mountains, but with its small characteristics where the food is delicious, I had a great time with their gnocchi specialty, I recommend it, (at my first impression, due to its size it seemed like a wedding venue)
Generoso De Sieno
.
19 Gennaio 2025