Ristorante Cinese Shanghai In Ferrara

I've wanted to try it for a long time, and it was a very pleasant experience!! The place is furnished in a typical, truly characteristic way, the atmosphere is wonderful. you absolutely must try the home-style stewed duck Saverio served us, very nice manners! in general nice staff and service with perfect timing I would happily return excellent value for money: we had two first courses, a second course, a side dish, a glass of water, only €18 each!! p.s. You should put better photos of your place because it is much more beautiful in person than in the photo

The traditional Chinese restaurant in Ferrara! Over many years it has been able to maintain the excellent quality of the cuisine, while introducing new dishes that are worth tasting, alongside the great classics. Attention is paid to gluten intolerance, making it known to the staff, in fact some dishes are also available in the version with gluten free soy sauce.

Excellent food, lots of choice and right portions, friendly staff and excellent value for money, pleasant atmosphere and soft lights

Siamo “abitudinari”, ma quando vogliamo sentirci coccolati e mangiare bene andiamo allo Shangai!! Consigliatissimo a tutti

My husband and I were passing through and we really enjoyed the excellent quality food and the very welcoming service... I hope to return soon

The best Chinese restaurant in Ferrara. Home cooking. Not your usual spring roll. Their ramen is top notch. Highly recommended.

Very calm atmosphere and friendly staff. Good quality at low prices.

A good Chinese restaurant. The ravioli is really recommended.

The food is really good, the environment is clean and it really feels like being in China. The owner is a very kind and knowledgeable person in her work

Dopo tanto tempo siamo ritornati in questo ristorante cinese, che non è mai affollato e l'ambiente è elegante ma informale. Il servizio è rapido ed il personale molto gentile. I piatti sono abbondanti ed a parte gli involtini di primavera, e quelli vietnamiti che erano un po' troppo cotti, il resto era molto buono.