Ristorante Casagusto Molo 302 In Fiumicino

8,6

Basado en 189 opiniones encontradas en 2 webs


tend

15
Di 546
in Fiumicino
9
Di 247
di cucina Italiana in Fiumicino

Gestione recensioni

Excellent experience, eating outdoors in a beautiful indoor "garden." Very courteous, friendly, and knowledgeable staff. Excellent dishes, made with fresh, quality ingredients, well-cooked. The quality and freshness of the fish were clearly evident. Excellent value for money.
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04 Maggio 2026
10,0
We had a truly enjoyable lunch at Casa Gustomolo 302 in Fiumicino. We had a wonderful time: the atmosphere was welcoming, the food excellent, and the value was truly excellent. Special thanks to Mrs. Roberta, who was friendly, kind, and made you feel right at home. We'll definitely be back!
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01 Maggio 2026
10,0
We've eaten there several times. Yesterday, April 25th, we had a divine lunch, and there were eight of us! The service was good and the food excellent. We'd definitely return.
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26 Aprile 2026
10,0
Pleasant experience, they have also improved a lot over time
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26 Aprile 2026
8,0
Excellent food, everything fresh, friendly and helpful staff
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26 Aprile 2026
10,0
The dishes were the real highlight: fresh ingredients, meticulous presentation, and authentic flavors. Each course was well-balanced, and the quality of the cuisine was evident. The staff was extremely kind and professional, always attentive without being intrusive.
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19 Aprile 2026
10,0
It's impossible to give a negative opinion...on the dishes and the service, welcoming and fast. Thank you.
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11 Marzo 2026
10,0
great food, amazing service and seafood pasta tastes much better than most locations in Rome.
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06 Marzo 2026
10,0
Roberta and Francesca are simply wonderful, from the moment they welcome guests to the moment they say goodbye. Professionalism, friendliness, and good food. Truly a lovely location, with both indoor and outdoor spaces. I didn't want to ask for a seafood dish, because I come from a seaside town and it's hard to compare... instead, the baked shrimp in sweet and sour lime sauce, the tonnarelli cacio e pepe with shrimp, and fried paranza won us over!!! My husband, who is picky, polished off everything! Excellent value for money. We'll be back to try the rest... 👍👍👍
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05 Marzo 2026
10,0
I went to this restaurant today with my family for the first time, and I have to say I felt right at home. The atmosphere was family-friendly, the staff were kind and friendly, and the food was DELICIOUS, from appetizers to dessert, where I highly recommend the chocolate log, which was truly sublime. Overall, it was truly a pleasure to eat all these delicious things and feel right at home at the same time. ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ Congratulations!!
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01 Marzo 2026
10,0

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Pascucci al Porticciolo

01/05/2026: This evening we dined at Pascucci al Porticciolo and it was a truly wonderful experience. We ate divinely: refined, elegant, and full of characterful seafood. The tasting menu is a must-try, as each dish showcases the sea with great care, balance, and originality. The service was impeccable: attentive, professional, extremely kind, and never intrusive. Special thanks to chef Gianfranco Pascucci, the chef's wife, and all the staff, especially Clelia, whom we'd already had the pleasure of meeting at other restaurants and who consistently proved to be excellent, elegant, and highly knowledgeable. The location was also beautiful: welcoming, well-kept, and filled with modern art and Sicilian furnishings. The ceramics, colors, and details evoke the sea and create a refined, original, and very pleasant atmosphere. Thank you also for letting us try the millefeuille: it was truly worth it. A restaurant I highly recommend to anyone who loves the sea, signature cuisine, and the highest level of hospitality. This evening we dined at Pascucci al Porticciolo and it was a truly wonderful experience. We ate divinely: refined, elegant, and full of characterful seafood. The tasting menu is a must-try, as each dish showcases the sea with great care, balance, and originality. The service was impeccable: attentive, professional, extremely kind, and never intrusive. Special thanks to chef Gianfranco Pascucci, his wife, and the entire staff, especially Clelia, whom we've already had the pleasure of meeting at other restaurants and who consistently proves to be excellent, elegant, and highly knowledgeable. The location is also beautiful: welcoming, well-kept, and filled with modern art and Sicilian furnishings. The ceramics, colors, and details evoke the sea and create a refined, original, and very pleasant atmosphere. Thank you also for letting us try the millefeuille: it was truly worth it. A restaurant I highly recommend to those who love the sea, signature cuisine, and a top-notch hospitality.
29/04/2026: Wonderful experience, for the quality of the food, the restaurant and the staff.

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