An excellent restaurant, no doubt about it.
The atmosphere is decidedly unusual, a bit dark, little light, quite intimate.
The traditional cuisine is good, the ethnic one is still worth trying.
Excellent and wide selection of wines and… at the end a cutting board with a bar of dark chocolate and rum at will!
This deserves five stars!!!
Francesco Virgili
.
30 Marzo 2025
A survey... Very nice food, courtesy and professionalism. Relaxing atmosphere... Congratulations 🔝🔝🔝👌
Ramona Barone
.
16 Marzo 2025
We had a great meal in a very unique setting. Info on the table said it was first used to store grain for the wealthy family that owned it. Then it was used as a wine cellar. Door is located on an alley that you can only walk to, so finding parking nearby is hard. All the people were very friendly.
Russ Griffeth
.
16 Marzo 2025
Pietanze molto gustose, nulla di banale.
Ampia scelta di vini locali e non.
Servizio rapido e simpatico.
Ambiente molto bello.
Prezzi giusti.
Gabriele C
.
22 Febbraio 2025
We ate well, the service was good, nothing to say.
Alberto Mariani
.
19 Febbraio 2025
I came for a birthday, I didn't have to choose the menu. In any case excellent quality of food and warm and welcoming service. Consistent prices.
Mario Nicola de Carlo
.
18 Febbraio 2025
Welcoming environment with a pleasant atmosphere...maybe a little dark...but it's the choice of venue considering the number of candles. Delicious flan with truffle and porcini mushrooms! Good platter of cold cuts and cheeses (the ciauscolo is excellent). The accompanying jams are delicious. The homemade bread served with salted butter is much appreciated. The Indian style shrimp soup is good, but I don't like chopped vegetables in the soup and therefore I don't know how to give a better opinion. The desserts were the course I liked least. The idea of chocolate offered with liqueur is nice. Prices a little high but overall an experience worth repeating!
Very nice and well-kept restaurant, dishes prepared with skill and with sensational culinary combinations; you are pampered both in the choice of dishes and in the service by Barbara (owner of the restaurant).
I recommend booking as every time I went it was always full but without the chaos that I often found in other places.
Roberto Antonelli
.
25 Gennaio 2025
Pleasant atmosphere, excellent service, food and dessert a poem. An essential Italian wine on your table.
Laura Salinas
.
25 Gennaio 2025
Non potevo dare una valutazione minore a questa esperienza, ad iniziare dall’ antipasto e terminare con un dessert godurioso, passando per dei primi fantastici e un ottimo secondo. Il personale sempre pronto e gentile.
AngeloBetty
.
04 Novembre 2024
TripAdvisor
Google