Nice warm and welcoming environment. The traditional dishes are made with excellent quality raw materials. The bean, chickpea and cotechino soup is very good; stuffed peppers; laine and chickpeas and the raw ham is delicious. Professional service.
Advised
Annamaria Petracca
.
09 Marzo 2025
8,0
Excellent, well-made pizza with excellent ingredients and light dough, the same as restaurant dishes, top quality products, cooked with care and served with meticulousness.
Rosario “Ros” De Siena
.
06 Marzo 2025
10,0
Nice place in this beautiful historic center, good traditional cuisine, attentive and professional service, excellent value for money
michele guarracino
.
06 Marzo 2025
10,0
Nice location and suggestive place. Staff available to satisfy even the most demanding customers. Also excellent dough for pizzas
Anna Faccilongo
.
12 Gennaio 2025
10,0
Honest people and honest food. Loved the cotechino ala genovese. Would surely return for it.
Navin Asimi
.
04 Gennaio 2025
10,0
Tasty cuisine, justifies lunch at the restaurant not at home
Aniello Apicella
.
03 Gennaio 2025
8,0
Excellent pizza. The appetizer of morsels with salad garnish, natural without oil and salt. Not even after requesting it was served to me. Nice environment, only discordant note: The clock! Those who do commercial activities must stay at home, political ideas and sporting faith. Especially if in an adverse province...
Achille Colantuoni
.
03 Gennaio 2025
8,0
The quality of the dishes is excellent...but the portions are very small considering the price...the pistachio gnocchi are delicious...the tagliatelle with truffles and the meat is also good. The side dish was brought to us without having ordered it...very high costs but the raw material is good in the end it's worth it..
Grazia Caruso
.
01 Gennaio 2025
6,0
Historic restaurant, warm, welcoming, low costs and respectable and even gourmet dishes. The pizza is a blast. Attention paid to raw materials, service and hospitality. And then here too there is certainly no shortage of southern heat. Good wine list.
sara aras
.
17 Dicembre 2024
10,0
I ate very well, I think we will return.
Antonio Pasquale
.
14 Dicembre 2024
10,0