Ristorante Bar Van Spitz In Frassilongo

7,7

Basado en 141 opiniones encontradas en 2 webs


tend

2
Di 4
in Frassilongo
2
Di 3
di cucina Italiana in Frassilongo

I clienti commentano i loro piatti di...

bellissimo caffe dolci formaggi natura salumi crauti formaggio gnocchi patate

Gestione recensioni

Recensioni Nota
Google 1 9
Recensioni Nota
TripAdvisor 159 8.6
One of the rare places where you can't wait to return, fabulous dumplings, excellent beer, breathtaking view, add to that the kindness and friendliness of the owner and the game is done... highly recommended
Più commenti
in Google
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09 Aprile 2026
10,0
A few dishes, but well-prepared, with a friendly waitress and a professional and welcoming manager. Excellent platter, delicate polenta gnocchi, and a very tender and flavorful venison stew. The Mochena braid is amazing! Super-fast service. A huge play area for kids, and right above it, an exceptional view.
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in Google
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05 Gennaio 2026
10,0
Wonderful place and very kind, really well-prepared dishes, highly recommended
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04 Gennaio 2026
10,0
A truly positive experience; Spitz was our base for a few days. Excellent food, more than fair prices, and the staff were beyond courteous, welcoming, and helpful. We had a great time. Several trails, both easy and more advanced, start from there, and the restaurant already offers a stunning view of the Brenta Dolomites! Thanks to the staff for their kindness and friendliness.
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in Google
.
03 Gennaio 2026
10,0
The place is really beautiful, we passed by in August and had lunch there. The walk around was very nice. We ate a very good main course and some tagliatelle which for the price (15€) were not a lot in quantity.
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19 Novembre 2025
8,0
Unfortunately, we couldn't eat, only desserts because everything was full, booked long ago. The homemade desserts were excellent and very fresh, a Sacher torte that spoke, a walnut cake filled with coffee cream, truly delicate and delicious.
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in Google
.
20 Ottobre 2025
10,0

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alla segheria

02/05/2026: The lamb and venison are excellent. Very flavorful local dishes. The atmosphere is quaint and meticulously maintained.
26/03/2026: We happened upon it by chance and outside of opening hours, and were welcomed, albeit with a restriction on main courses only. A shame, because they should have been decidedly upscale. The atmosphere is rustic yet refined. Adequate space is available for individual tables. The menu isn't particularly extensive, but it's high quality. The cod and braised meat were truly top-notch. The price was reasonable.

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