Ristorante Baita Monte Lisser In Enego

I highly recommend it, had a great meal

Nice restaurant all in wood, nice people, and above all nice fresh air.

We arrived at this characteristic restaurant after a long bike ride on the Marcesina. We found kindness, speed of service and above all excellent food with generous portions. Really interesting and convenient prices. Fantastic gnocchi and really excellent polenta and musso. Tried the tiramisu which proved to be a worthy conclusion to the lunch. Good managers!

It was ok. The food was very tasty and seemed freshly prepared. The ambience is very nice with very little traffic, bells of, presumably, farm animals in the background and the beautiful view. What can be criticized is the meager selection and the difficulty of communication because the owners only seem to understand English but don't speak it. When choosing the food, we were only given 3 options with different designs, only half of which were available. If the journey wasn't so terribly curvy I would probably come back but for once I can definitely recommend it.

Good quality, price, fast service

We had lunch during a motorbike tour, the place offers a beautiful view and the friendly and helpful managers, the fabulous typical mountain food, I recommend it

Highly recommended! Homemade cuisine, genuine and always delicious.

Mandatory stop when going to Enego. Lunch for two with bigoli with venison ragout (exceptional) fantastic grill with mixed side dishes. Family-run cabin in a beautiful environment