Ristorante Assaggi D'Arte In Malgesso

Nice little place, very friendly and helpful staff, excellent choice of cuts of meat, very good quality and cooking, too bad only for the way in which we were "forced" to opt for a much more expensive cut of meat than the one chosen with the excuse that it was finished. Some advice to the waiter who was kind but unprofessional: I also sell for work and if you don't know how to do it except through this kind of cheap tricks, forget it, also because the result is that you make the customers feel almost like beggars for having chosen the most "banal" cut on the list, as well as uncomfortable with having to spend what you want at all costs. No one likes to be made fun of or almost stupid. To make a difference and retain customers, given the vast choice of grills that the area offers, it is not enough to have excellent raw materials. We'll probably put a cross on this one. Sin.

If you want to eat good grilled meat, you are in the right place here! A little expensive but you pay for the quality!

For the moment I'm evaluating the pizza because I've only tasted that one, takeaway, it's very good, soft with a crunchy edge but edible, you can smell that it comes from a wood-fired oven, fresh ingredients. Optimal. Update 05/15/2022 We went for lunch today, EXCELLENT! As appetizers we took the cold cuts platter, the cheese platter, fried dumpling and focaccia, plus the legendary mixed grilled meat and three types of side dish, what can I say... the apotheosis for the palate! the take-away pizza itself is a delicacy, the rest is simply sublime. We paid the right price for the quality and quantity of the goods consumed. We will be back soon!!!👏👏👏👏

You don't come here to eat, you come here to dream and have a unique culinary experience!!! A choice of meats from many parts of the world, an appetizer of cured meats out of the ordinary!!! In short, there are few words to describe this experience! TOP staff!

Excellent place to eat high quality meat, excellent, very kind and friendly staff

Excellent food, service that can be improved, family atmosphere.

I was here for dinner, the atmosphere is very nice. Reading some negative reviews about the service I thought it was a coincidence, but unfortunately they were right. When ordering, since we are not experts in cuts of meat, maturing, etc. we asked the gentleman who takes the orders if there was anything else off the menu and if he could give us advice as written and recommended in the menu itself. For off the menu he replied that there was the Piedmontese, the Scottish, the Portuguese... a little reluctant, but that's fine, when asked what he could recommend and what differences there could be the answer was "eeeee it's like c machines 'it's the fiat, the mercedes, the bmw" laughing as if it were a stupid question... and thanks to the c... I would add, but if we were talking about cars it's not just the name and the coat of arms and the country of origin that change but an infinite number of things. So what does it mean to me when said like that? that they are all the same and only the name changes? I would say a fairly useless help in addition to the perculation not due to whoever is paying you. Upon receiving the order, the boy, when cutting our Florentine steak, looked at it a little fearfully, saying that it probably had to cook another 2 minutes...he continued cutting it and served it to us...result, the meat was cold...I understand not even asking for the type of cooking, taking it for granted that you only eat a Florentine steak rare, but leaving it cold from the fridge seems a bit exaggerated to me, right? especially for a piece of meat that cost almost 100 euros. Unfortunately you have made me not want to go back. Good continuation

dinner with friends fantastic experience for meat lovers. Staff and owner prepared and available. Excellent wines. The wait for the food is worth it. made on the spot, carefully prepared and then explained at the table. In addition to the spectacular meats, there are also excellent first courses with fresh pasta, etc. .price?.right for the type of meats and wines served. definitely to come back.

I'll start with some advice, get the Angus belly, you won't regret it. Old-fashioned tavern, with quality meat. The place is very suitable for a dinner with friends where meat reigns supreme. Correct prices for what you eat, the only flaw is the panzerotti, I would have expected a different size or in any case a greater quantity proportionate to the cured meats, even if the bread manages to overshadow this flaw. As for parking, they are quite limited and you have to park on the street, I recommend walking a few more minutes rather than turning into some dead-end street and getting messed up.

Excellent trattoria with selected and quality meats from many areas of the world. Prices normal. Only a few minor flaws in timing. Absolutely worth trying.